Al Covo

87
Falstaff Restaurant and Pub Guide 2024

The mill wheel in the stylish dining room is a nod to the wheat flour that forms the basis of many delicious dishes at Al Covo. The pasta, pizzas and focacce baked in the wood-fired oven are made fresh daily from the best ingredients and with a lot of amore.

45 /50 Food
17 /20 Service
17 /20 Beverage
8 /10 Style
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel