Aubergine

Classic & Traditional Cuisine
84
Falstaff Internationaler Restaurantguide 2023 - Italien

A reference point for tasting typical specialties of the Padua area. Carla and Enzo create their dishes with flair and creativity, while always retaining a bit of tradition. Rich dishes served in a simple but refined environment and a beautiful garden.

44 /50 Food
17 /20 Service
16 /20 Wine
7 /10 Style
-2
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Sunday Opening
Barrier-free
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