Die Poscht

Classic & Traditional Cuisine
86
Falstaff Restaurantguide 2024

Anne-Marie and Christian Tramberger serve their guests with passion and authentic seasonal cuisine. Homemade ravioli or "Wildes Dreierlei von der Paznauner Gams" are a celebration of local ingredients.

44 /50 Food
17 /20 Service
16 /20 Wine
9 /10 Style
Mid-range
Sunday Opening
Parking Space
Outdoor Dining Area
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