Forsthaus Strelitz

Classic & Traditional Cuisine
86
Falstaff Restaurant- & Gasthausguide Deutschland 2024

He is young, wild and radical. His cooking style is somewhere between experimental and traditional. Wenzel Pankratz only cooks on wood fires and only uses regional produce.

43 /50 Food
17 /20 Service
18 /20 Wine
8 /10 Style
Parking Space
Outdoor Dining Area
Payment Conditions: Debit Card, Credit Card
Sunday Opening
Accommodation
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