Gasthof Kropf

Classic & Traditional Cuisine
85
Falstaff Restaurantguide 2024

A gourmet menu with four to six courses is served in the down-to-earth restaurant on Friday evenings. Each course is served with the appropriate herb and oil in a wooden box. Exciting wines.

45 /50 Food
17 /20 Service
16 /20 Wine
7 /10 Style
+1
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Credit Card, Debit Card
Sunday Opening
Child friendly
Barrier-free
Accommodation
Dogs forbidden
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