Kai3 im Hotel Budersand

Luxury / High End
91
Falstaff Restaurant- & Gasthausguide Deutschland 2024

For his gourmet cuisine, chef Felix Gabel focuses on "Nordic fusion" with local and Scandinavian products. Surprising combinations, sustainably processed for modern tastes.

45 /50 Food
18 /20 Service
18 /20 Wine
10 /10 Style
Waterside
Payment Conditions: Credit Card
Sunday Opening
Barrier-free
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