1789 | Hotel Traube Tonbach

Classic & Traditional Cuisine
93
Falstaff Restaurant- & Gasthausguide Deutschland 2024

Down-to-earth gourmet cuisine with Far Eastern accents. Florian Stolte manages this balancing act with his creative dishes with flying colors. The dishes are served in a newly styled, modern-purist ambience.

46 /50 Food
19 /20 Service
19 /20 Wine
9 /10 Style
93
Falstaff Magazin Deutschland Nr. 10/2022 - SixPack

46 /50 Food
19 /20 Service
19 /20 Wine
9 /10 Style
Payment Conditions: Credit Card
Barrier-free
Sunday Opening
Accommodation
Gourmet-News
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