Tredecim by Monika Jans und Thomas Huber

Classic & Traditional Cuisine
91
Falstaff Restaurant and Pub Guide 2024

Thomas Huber is the 13th generation to host the Krone Sihlbrugg, with Monika Jans for 16 years. In the kitchen, Huber combines tradition and modernity, mostly cooking with local produce and often in the wood-fired oven. In the wine cellar, there are great tipples to go with it!

46 /50 Food
18 /20 Service
18 /20 Beverage
9 /10 Style
Premium & luxury
Parking Space
Outdoor Dining Area
Payment Conditions: Debit Card, Credit Card, Cash
Sunday Opening
Accommodation
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