Fårikål – The national dish of Norway
This simple recipe consists of only 4 ingredients: Lamb, pepper, water and cabbage.
40 rue pergolèse
75016
Paris
France
+33 (1) 53 64 04 04
+33 (1) 53 64 04 04
le-pergolese@wanadoo.fr
www.lepergolese.com