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Falstaff Online International 2023 - Restaurants

Fluffy foccacia, cacio e pepe and prawn ravioli are paired with a strong selection of Italian wines at this casual Islington eatery. The spring silk scarves of Bancone fame are the crowning glory of chef Louis Korovilas, and combined with careful presentation and friendly staff, it's the perfect neighbourhood Italian.

45 /50 Food
18 /20 Service
18 /20 Wine
9 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card, NFC
Sunday Opening
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