The Sakai

85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

The best thing to do is sit at the counter and watch Hiro Sakai celebrate his high Japanese gastronomic art. This gives you a feel for his meticulousness and passion. Great omakase menu with wagyu steak.

43 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
Parking Space
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel