Fintan Kerr

It is easy to drink the best wine when you have all the money in the world. If you have not, you need some sensible advice. Our columnist tells you how do it.

Friends, memories and the things that connect us to them are precious. Our columnist muses about the connections we make that mean so much to us.

Sherry is one of the wine world's great classics. Its regulatory body has just voted in far-reaching changes.

Rather well-hidden behind a mass-market image, Cava and Corpinnat present sparkling wines of true identity and character. Let's explore these Spanish originals.

Our columnist – a wine professional whose job it is to assess quality – argues that we also need to consider sheer pleasure when drinking. Wise words.

In a world full of wine, is it worth considering a single glass on its own merit? Our columnist traces the contrast between a surfeit and a single glass of wine.

Sub-regional differences and site-specific wines are changing the face of Argentina’s wine landscape. Plus tasting notes.

Yes, there is a wine lake. Our columnist bemoans a sad reality of the wine world but also comes up with a solution that will make at least a small difference.

Authenticity is a buzzword in today's wine world. Our columnist attempts a definition.

Our columnist argues that a lot of wine education misses the point – and that knowing the good producers is the key to drinking well.