Kachelofa-Stübli im Waldhotel Arosa

Falstaff Restaurant and Pub Guide 2023

For over 20 years, Chef de Cuisine Gerd Reber has been spoiling guests of the cozy Kachelofa-Stübli with his elegant gourmet cuisine. The menu features a mix of classic French and international dishes, prepared from local ingredients whenever possible.

45 /50 Food
18 /20 Service
18 /20 Beverage
9 /10 Style
Payment Conditions: Cash, Debit Card, Credit Card
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