The best restaurants in Canton Zürich in the Mid-Range Price Category

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Classic & Traditional Cuisine

Sihlfeldstrasse 89, 8004 Zurich, Switzerland
Contemporary Cuisine

At Wirtschaft im Franz, chef Sebastian Funck relies on first-class organic products. Seasonal vegetables are usually the focus, while meat and fish add flavourful accents. There is also an interesting selection of naturally produced wines.

Bremgartnerstrasse 18, 8003 Zurich, Switzerland
Contemporary Cuisine

Grubenstrasse 27, 8045 Zurich, Switzerland
Classic & Traditional Cuisine

The Bauernschänke deliberately offers small dishes to share. So you can taste the whole range of cuisine. The dishes are seasonal and complex, yet uncomplicated. There is also an exciting wine list with around 250 labels for every taste.

Rindermarkt 24, 8001 Zurich, Switzerland
Classic & Traditional Cuisine

Both the décor of Gamper Restaurant and Marius Frehner's authentic seasonal cuisine are restrained in the best sense of the word. If you cook like he does, the quality of the ingredients must be right, because they are always the focus of his menus.

Nietengasse 1, 8004 Zurich, Switzerland
Classic & Traditional Cuisine

High enjoyment in the countryside probably describes Gasthof Sternen in Wangen best. Perfectly coordinated taste creations from market-fresh ingredients meet an outstanding wine list and a host couple with great host quality.

Sennhüttenstrasse 1, 8602 Wangen-Brüttisellen, Switzerland
Classic & Traditional Cuisine

Peace reigns at Didi's and his team's - and right in the middle of the city center. Whether in the secluded garden or the elegant dining room, Didi Bruna's Mediterranean-inspired cuisine is worth a visit all year round. The seasonal dishes on the small menu change often.

Stampfenbachstrasse 32, 8006 Zurich, Switzerland
Contemporary Cuisine

Marktküche has stood for meat-free fine dining in Zurich since 2014. Owner Tobias Hoesli cooks a creative, frequently changing vegan surprise menu using seasonal vegetables, mostly from the region. The wine list also has many exciting items.

Feldstrasse 98, 8004 Zurich, Switzerland
Ethnic Cuisine

LaSalle in the Schiffbau presents itself as a modern glass cube in the middle of the historic shipbuilding hall. Here, guests enjoy French and Italian dishes and fine wines. The bar is the meeting place before and after theatre performances and concerts.

Schiffbaustrasse 4, 8005 Zurich, Switzerland
Ethnic Cuisine

Gregor Smolinsky knows how to reduce dishes to their essentials like few others. His cuisine is classic; legendary dishes include the Ravioli al brasato with Périgord truffle sauce or the Kalbskopfbäggli with Barolojus. And all this in an intimate, elegant ambience in the countryside.

Sihlhaldenstrasse 70, 8136 Gattikon, Switzerland
Classic & Traditional Cuisine

The restaurant has been in Opfikon since 1882. It is a veritable fountain of wonders, especially for wine lovers. There are over 120 positions on tap alone. In addition, there is a good home-style seasonal cuisine, here and there with an Asian or Mediterranean touch.

Dorfstrasse 36, 8152 Opfikon, Switzerland
Ethnic Cuisine

At the cozy Lotti, it's quite possible to forget the hustle and bustle of downtown Zurich for a moment. Warm hosts, delicious coffee, a small lunch menu, and meat and vegetables from the wood-fired grill in the evening. Enjoyment can be this simple and delicious.

Werdmühleplatz 3, 8001 Zurich, Switzerland
Classic & Traditional Cuisine

The Zunfthaus zur Waag has been serving meals since 1636, yet it doesn't look a bit dusty. The kitchen offers an exciting mix of classic and creative cuisine, the dining room is elegant, and the wine list features many Swiss wines and some rarities.

Münsterhof 8, 8001 Zurich, Switzerland
Contemporary Cuisine

A stylish dining atmosphere meets innovative cuisine with a Mediterranean touch. Seriously regional and seasonal, both à la carte and fine dining experiences are created here in a relaxed atmosphere.

Rotwandstrasse 62, 8004 Zurich, Switzerland
Ethnic Cuisine

The menu at Du Théâtre knows no boundaries. Here, ingredients and cooking techniques come from all over, with dishes from Italy, Thailand and Spain mixed in. The wine list features wines from all over the world, but the focus is on German Riesling.

Dufourstrasse 20, 8008 Zurich, Switzerland
Contemporary Cuisine

The centrepiece of George is a lava stone grill on which aged cuts of meat, shellfish and fish are cooked to perfection. With a magnificent view over the city, guests can enjoy the restaurant’s modern ambience and exquisite wines from the wine list.

Sihlstrasse 50, 8001 Zurich, Switzerland
Classic & Traditional Cuisine

Here, tradition meets modernity, on the menu and in the elegant dining room. The restaurant is a "tribute to Zurich". So you can find a perfect Zürcher Geschnetzeltes and local wines on the menu, but there are also dishes and drinks from exotic climes.

Limmatquai 42, 8001 Zurich, Switzerland
Classic & Traditional Cuisine

In the former manor house, the Landgasthof Hirschen, seasonal, regional country cuisine is celebrated in a magnificent timber-framed building. Whether it be tender cut beef loin, refined fish creations or down-to-earth desserts, enjoyment is a top priority here.

Steigstrasse 4, 8477 Oberstammheim, Switzerland
Classic & Traditional Cuisine

This restaurant on the Adlisberg is a popular destination. With a beautiful view, you can enjoy Zürich specialties, seasonal delicacies and meat from the hot stone. The "Puurezmorge" made from local products, which is always available on Sunday mornings in the Kuhstall, is also great.

Adlisbergstrasse 75, 8044 Zurich, Switzerland
Ethnic Cuisine

In the old flour mill, cooking is done with a great sense of tradition, but the dishes are modern. Much of the produce comes from the surrounding area - meat from the local farmer, fish from Lake Zurich, Swiss crayfish - and a few others from the Mediterranean region.

Seefeldstrasse 223, 8008 Zurich, Switzerland