Latest Restaurant News, Reviews & Interviews
The latest restaurant reviews, news, pictures, and interviews for the best dining experience
© Shutterstock

The latest restaurant reviews, news, pictures, and interviews for the best dining experience
© Shutterstock
News
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Dutch Chef wins the prestigious 55th annual Taittinger culinary prizeJan Smink is crowned winner of “Le Taittinger” prize, one of the most prestigious in the world of cooking.
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Wine bar Emmanuelle opens in Clerkenwell this springChef Yuma Hashemi will celebrate small-scale winemakers with his second venue in Rosebury Avenue.
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Crocadon opens in Cornwall next monthChef Dan Cox will launch his organic farm restaurant early in February.
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Gaucho to open three new restaurants in 2023Argentinean steakhouse will have a site at Covent Garden, London, from June.
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Big Mamma to open at new venue in West LondonItalian restaurant collective launches Jacuzzi in Kensington on January 20.
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Michelin-starred chef raves about McDonald’s branchGareth Ward says Wales fast-food restaurant one his favourite places to eat.
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Noble Rot to open restaurant in MayfairDan Keeling and Mark Andrew will launch a third London establishment in Shepherd Market this spring.
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Interview: Douglas McMaster talks about his zero-waste conceptThe founder and chef at Silo, the world´s first zero-waste restaurant, talks about dining experiences at the London venue and his future...
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Explora Journeys provides advanced onboard culinary detailsLuxury cruise ship Explora I, which sets sail in July, will boast six restaurants.
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Nolla: Helsinki’s zero waste restaurantNolla, which means ‘zero’ in Finnish, is the first restaurant in the Nordic countries to be one hundred per cent zero waste, from the menu...
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World’s most expensive restaurant returns to DubaiSublimotion, usually located in Ibiza’s Hard Rock Hotel, has returned for a second time to Dubai for a six-month stint until May 2023.
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La Liste 2023: Three restaurants share coveted top slotThe La Liste classification is the result of ratings from hundreds of guides and millions of online votes for the world's best restaurants....
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Gourmet festival Obsession announces line-up for 2023The Lancashire event, starting on January 20, welcomes 20 top chefs from the UK, France and Portugal.
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Michelin Guide crowns two new three-star restaurants in SpainThe Michelin Guide Spain & Portugal 2023 has been unveiled and two restaurants have received the top rating for the first time.
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Star chef Björn Frantzén opens two new restaurants in Atlantis, The PalmSwedish Michelin-star chef Björn Frantzén will open two new restaurants in Dubai in 2023, Studio Frantzén and a fine-dining concept.
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Dolder Grand opens 'ski lodge' in ZurichOne of the city's most sophisticated winter pop-ups has opened in the renowned Dolder Grand, bringing St. Moritz vibes to the centre of...
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London: Ikoyi opens at The Strand on December 12The restaurant with two Michelin stars closed its former location at St James’s in October.
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The new Falstaff Switzerland Restaurant & Tavern Guide 2023Falstaff Switzerland has released its 2023 restaurant guide. We have an overview of the winners.
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Michelin Guide awards single stars to three Abu Dhabi restaurantsThree restaurants were each awarded one Michelin star in the inaugural guide to the capital city of the United Arab Emirates.
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New three-star Michelin restaurant crowned in ItalyThe Michelin Guide Italy 2023 has awarded 38 new stars, crowning one new restaurant with the coveted three stars and four with two-Michelin...
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Interview: Franck Garanger discusses his culinary plans for Explora JourneysThe Head of Culinary at the new luxury cruise brand speaks about plant-based food, the use of local products and how to create a strong...
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Energy prices force UK fried chicken chain to close shopsThe Bok Shop says it will permanently close its Southampton and Eastbourne restaurants, citing "insane price increases" for energy costs,...
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Michelin Guide: Switzerland gets a new 3-star restaurantThe 2022 Michelin stars for Switzerland have been presented, with 36 new starred restaurants including one that received three stars for the...
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Jamie Oliver launches Pasta Dreams in UK restaurant comebackCelebrity chef Jamie Oliver is launching a pick-up and delivery Italian food venture called Pasta Dreams in London and Paris.
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Michelin Guide: Five Istanbul restaurants awarded first starsThe inaugural Michelin Guide to Istanbul has been unveiled, with one restaurant awarded two stars and four receiving one star each.
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Eleven Madison Park: First vegan restaurant awarded three Michelin starsDaniel Humm's New York restaurant Eleven Madison Park has been awarded three Michelin stars, the first vegan restaurant to get the top...
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Service robots get stars in their eyes in EuropeSchloss Filseck in southwestern Germany serves some of the best Mediterranean cuisine in the country, now with help from a friendly Chinese...
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Canada's first Michelin Guide gives Toronto 13 starred restaurantsThe inaugural Michelin Guide Toronto has handed out stars to 13 restaurants in Canada's most populous city.
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Michelin Guide arrives in Abu Dhabi in NovemberThe Michelin Guide will unveil its first-ever restaurant selection for Abu Dhabi, the capital of the United Arab Emirates, in November 2022.
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World’s best cities for Japanese food outside JapanWhether you're craving a bowl of ramen, fresh sushi or crispy tempura, these cities are the best places to head for Japanese food if you...
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Edinburgh set for Gordon Ramsay Street Pizza restaurantThe Michelin starred chef Gordon Ramsay is set to open his first Street Pizza restaurant outside London in Edinburgh’s New Town.
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Renowned chef David Kinch to leave Michelin three-star restaurantAward-winning US chef David Kinch, credited with being at the forefront of contemporary California cuisine, will leave his starred Manresa...
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Geranium's Julian Stieger will be the new chef at Rote Wand in LechThe former chef de partie of Geranium, ranked number one among the 'World's 50 Best', will succeed Max Natmessnig's at Rote Wand - Chef's...
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Barcelona gets world’s first Michelin-starred kosher restaurantXerta is the first Michelin-starred restaurant to offer kosher cuisine, mainly to attract the rising numbers of Jewish visitors to...
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Mandarin Oriental Palace in Lucerne Reopens with New ChefThe hotel on Lake Lucerne celebrates its grand reopening as the Mandarin Oriental on 24 September after extensive renovations. Its new head...
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Germany's Highest Bar Comes to Hamburg's ElbtowerNobu Group will open Germany's highest bar in Hamburg's Elbtower in 2025. Guests will then be able to enjoy sophisticated drinks at a height...
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Farmhouse Restaurant Updown Now Open in KentRuth Leigh and Oliver Brown are welcoming guests to dine at Updown, their new outdoor restaurant set in a former farm near Deal, Kent, with...
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The World's 50 Best Restaurants Unveiled for 2022Geranium has been awarded the Best Restaurant in the World title, seizing the top slot from another Copenhagen restaurant.
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Michelin Guide Singapore Promotes Two Restaurants to Two StarsTwo new restaurants have joined five others holding two Michelin stars in Singapore, according to the newly released 2022 Michelin Guide.
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Kronenhalle Zurich: Home Fare & High ArtKronenhalle is one of Switzerland’s most iconic restaurants, a place where you can dine on time-honoured classics and rub shoulders with...
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New Izakaya Restaurant KOYN to Open in Mayfair in SeptemberHoused in the building of the former US embassy off Grosvenor Square, the two-storey restaurant will serve modern Japanese fare.
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Michelin Guide Dubai Reveals First Starred RestaurantsThe inaugural Michelin Guide Dubai has awarded two Michelin stars to two restaurants: Il Ristorante - Niko Romito and STAY by Yannick...
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Wales' Ynyshir Wins UK Restaurant of the YearYnyshir in Wales has been crowned UK Restaurant of the Year 2022, the first time a restaurant outside of England has won in the award's...
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Renowned Japanese Restaurant Nobu Opens in IstanbulNobu, the world’s most recognised Japanese restaurant brand known for its modern cool luxury, has opened a new restaurant in Istanbul.
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Le Cordon Bleu Launches First London RestaurantIconic culinary school Le Cordon Bleu will open its first London fine-dining restaurant at 85 Fleet Street in June, more than two years...
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First Standalone Alex Dilling Restaurant to Open in LondonMichelin-starred chef Alex Dilling will open his first standalone restaurant this summer in London's Hotel Café Royal.
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World's 50 Best Chooses Best Female Chef in the WorldTop Colombian chef Leonor Espinosa stands out for her groundbreaking culinary work and has now won 'The World's 50 Best Female Chef...
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Michelin-Starred Hakkasan Partners with Nyetimber English WineEngland’s leading sparkling wine producer is partnering with the Cantonese restaurant group to create a special dining experience at...
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UK Alfresco Dining Licences to be Made PermanentOutdoor dining and drinking will become a permanent feature in England after the government decided to make alfresco pavement licences...
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Hawksmoor Brings ‘World’s Best Steak’ to LiverpoolThe award-winning restaurant group is planning to open its latest venue in Liverpool this autumn, bringing its famous charcoal-grilled...
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The Duc Ngo Opens Pop-Up in St. TropezAt Club L'Indochine in the Villa Belrose, the top chef is bringing together a fusion of French haute cuisine and the flavours of...
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Michelin Guide Launches First Istanbul EditionTurkey's largest city will be the 38th destination to have its gastronomic scene inspected and rated by the Michelin Guide.
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Caviar Kaspia to Make US Debut with New York RestaurantCelebrity hotspot Caviar Kaspia is opening its first permanent US restaurant at The Mark Hotel in New York in autumn 2022.
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El Palace Barcelona Opens New Restaurant Amar BarcelonaThe oldest five-star hotel in Barcelona is opening a new seafood restaurant in partnership with starred chef Rafa Zafra.
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The Most Popular Restaurants on Instagram in 2022Looking for some stunning restaurants for Instagram photos? Here are the most popular and photogenic restaurants in 2022.
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Restaurant Guide 2022: The Best Restaurants in AustriaDozens of exciting new openings, restaurants and inns have refocused and been creative during the Covid pandemic - the new Falstaff...
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How Would You Like Your Eggs...with Champagne?To celebrate its 250th anniversary, the Champagne house Veuve Clicquot has opened a pop-up restaurant in London, serving British classics...
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UK Restaurant Offers Customers Discount to Lock Their Phones in “Jail”An Indian restaurant in the UK is offering customers 20% off their bill if they lock their cell phones away for the duration of their meal.
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'World's Best Restaurant' Noma is Heading to NYC in MayCopenhagen's Michelin-starred Noma will serve a $700-per-person dinner series for five days in Brooklyn, NYC in May.
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UK Chef James Baron Takes Over Krone La Punt in SwitzerlandThe British star chef will be the new host of a 450-year-old hotel in eastern Switzerland - including the newly designed fine-dining...
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The 101 Best Steak Restaurants in the WorldUpper Cut Media House presents the world's best steak restaurants in its 2022 ranking – and a London steakhouse has beaten Buenos Aires for...
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Michelin Guide: Two New Three-Star Restaurants in FranceThe Michelin Guide France 2022 has elevated La Villa Madie in Cassis and Plénitude – Cheval Blanc Paris to the Mt. Olympus of fine cuisine.
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Soho House Opens First London Venue South of the ThamesThe private members‘ club will open its 10th site in London, and first in south London, in the early UK summer.
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KFC’s Gold Dusted Drumsticks Are Australia’s Latest Food CrazeKFC Australia is unveiling a fancy 11-course dinner including gold dusted drumsticks. The A$75 tasting menu is only available between April...
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World’s Most Remote Michelin-Starred Restaurant Moving to GreenlandFaroe Islands' Koks restaurant helmed by chef Poul Andrias Ziska will become Greenland’s first Michelin-starred restaurant.
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Bottura Opens Fourth Gucci Osteria in SeoulThe top Italian chef will open his fourth restaurant with the luxury label Gucci on March 28, this time in the South Korean capital.
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Falstaff Restaurant of the Month 2022Each month, Falstaff highlights a restaurant somewhere on this globe, reviewed by one of our professional eaters. Here is what not to miss...
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Wolfgang Puck to Open Restaurant at Vienna AirportAustrian native Wolfgang Puck made his name in the United States but at long last he is opening a restaurant in his home country.
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McDonald's Launches Coriander Sundae in ChinaMcDonald's has caused a stir with their latest limited-edition McFlurry. The sundae comes with vanilla ice cream, coriander sauce and a...
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World's 50 Best Restaurant Awards Moved from MoscowThe annual awards ceremony which recognises the “best restaurants in the world” has been moved from the Russian capital of Moscow to London...
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Great Britain & Ireland Michelin Stars Revealed for 2022The Michelin Guide has announced its latest stars and awards for the UK and Ireland using a digital format instead of a traditional...
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Cities & Countries with the Most Starred Vegetarian RestaurantsNew research shows London is the city with the largest number of Michelin-starred restaurants catering to vegetarians & vegans while France...
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Third Gordon Ramsay Restaurant at London's SavoyRestaurant 1890 by Gordon Ramsay will open at The Savoy in London on 23 February, the hotel's third restaurant helmed by the celebrity chef...
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Top Swiss Restaurant Magdalena Goes VegetarianTop chef Dominik Hartmann is now focusing on a purely vegetarian menu in his renowned Magdalena restaurant in Switzerland.
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Claude Bosi Will Open New Restaurant in LondonMichelin-starred French chef Claude Bosi is opening a new restaurant, Socca Bistro, in London's Mayfair with restauranteur Samyukta...
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Kitchen "Rock 'n' Roller" Sergio HermanDutchman Sergio Herman is often known as the "rock'n'roller" of chefs. With outlets springing up across Flanders this perfectionist has by...
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Aragawa to Open First Restaurant outside of JapanOne of the world's most expensive restaurants, Aragawa in Tokyo, plans to open in London in May.
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Ways to Support Restaurants Right Now – If You’re Not Eating OutThe latest Covid wave has forced many restaurants to shut, due to a lack of staff or customers. Here's what people can do to help out even...
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TikTok to Open Delivery-Only Restaurants to Serve Viral FoodsThe video platform is planning to open 300 restaurant locations in the US by the end of March 2022.
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Star Pastry Chef to Open First Patisserie Outside FranceAward-winning pastry chef Cédric Grolet is opening his first overseas address at The Berkeley hotel in London.
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The Most Expensive Michelin-Starred Tasting Menus in the WorldGourmets for whom price is no object should check out these Michelin-starred restaurants, ranked by Chef's Pencil.
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The World's 50 Best Bars in 2021Connaught Bar in London has been crowned The World's Best Bar for 2021, the second year running it has taken the top slot.
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Nearly 40% of Hospitality Employees Think of QuittingA new global report by Medallia Zingle has found that the staff shortage in the hospitality and travel sectors could be about to get worse.
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Michelin Unexpectedly Adds Six Restaurants to New York GuideThe renowned French-owned guide is breaking with tradition by adding some of its NYC selections throughout the year, instead of annually.
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The Rise of the "Super Luxury" Restaurants in LondonRestaurant guide Harden's says there are a growing number of £200-plus per head restaurants in London.
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Wine-focused Restaurant Opens in Hong KongBacchus restaurant could have one of the most comprehensive wine lists in Hong Kong.
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Israeli Firm Launches 3D Printed Meat CutsRedefine Meat is making its vegan product available for the first time in restaurants in Europe.
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Michelin-starred Chef to Leave Berlin Restaurant after Eleven YearsHendrik Otto, who has cooked up two Michelin stars for the renowned restaurant Lorenz Adlon Esszimmer, is leaving in January.
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Alain Ducasse Opens Pop-Up Project in ParisAlain Ducasse & other top chefs have launched 100-day pop-up ADMO at a restaurant by the Eiffel Tower.
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Starred Chef to Leave Claridge's After It Rejects Plant-Based MenuDaniel Humm is leaving the London hotel after it turned down the top chef's bid to go plant-based.
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Wiston Estate in Sussex to Open Chalk Restaurant in DecemberThe award-winning sparkling wine producer Wiston Estate in England will open a restaurant called Chalk in December.
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Japanese Restaurant Giant Rolls Out Robo-Cat WaitersJapanese restaurant operator Skylark is introducing an innovative solution to plug labour shortages – robot-style waiters.
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Design Awards: The Best Restaurants and BarsThe architecture and interiors of venues around the globe have their own awards every year. These are the winners in 2021.
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Three-Michelin Starred Chef Mauro Colagreco Opens New RestaurantsThe top chef has become patron of the restaurants Ceto and Riviera at The Maybourne Riviera near his three-starred Mirazur in Menton,...
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Beefbar to Open First English RestaurantGlobal meat eatery chain Beefbar is opening its first restaurant in England next month
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World's 50 Best Restaurants 2021: A Danish DoubleTwo restaurants in the Danish capital have taken the top two places in an annual ranking of the world's best restaurants.
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Shane Osborn Opens Third Restaurant in Hong KongNetflix star and chef Shane Osborn has opened a third Hong Kong restaurant, Moxie.
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Falstaff Restaurant of the MonthEach month, Falstaff highlights a restaurant somewhere on this globe, reviewed by one of our professional eaters.
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Dry Extract Interview: Hus Vedat of Yosma, LondonDry Extract is Falstaff’s mini-interview feature. We ask top professionals in the world of wine, food and travel to answer thirteen...
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Dry Extract Interview: Oded Oren of Restaurant Oren, London, EnglandDry Extract is Falstaff’s mini-interview feature. We ask top professionals in the world of wine, food and travel to answer thirteen...
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Dry Extract Interview: Mandy Yin of Sambal Shiok, London, EnglandDry Extract is Falstaff’s mini-interview feature. We ask top professionals from the world of wine, food and travel to answer thirteen...
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Dry Extract Interview: Russell Norman of Polpo, LondonDry Extract is Falstaff’s mini-interview feature. We ask top professionals in the world of wine, food and travel to answer thirteen...