Falstaff International Restaurantguide 2021

83 Points
Food
43/50
Service
16/20
Wine
16/20
Style
8/10

Falstaff International Restaurantguide 2021

Food
43/50
Service
16/20
Wine
16/20
Style
8/10
1 Fork

You wouldn't necessarily expect such a rustic inn in Slovenia's capital. The cuisine is accordingly traditional - hearty and good. We start with Sulzerl and grilled liver followed by steak on a bed of rocket. Don't miss out on the homemade cakes.

DETAILS

  • Parking Space
  • Outdoor Dining Area
  • Payment Conditions
  • Barrier-free
  • Accommodation

Opening hours

Monday
12:00 to 22:00
Tuesday
12:00 to 22:00
Wednesday
12:00 to 22:00
Thursday
12:00 to 22:00
Friday
12:00 to 22:00
Saturday
closed
Sunday
closed

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