Falstaff Wine Tavern Guide 2022

87 Points
Food
35/40
Wine
25/30
Style
18/20
Service
9/10

Falstaff Wine Tavern Guide 2022

Food
35/40
Wine
25/30
Style
18/20
Service
9/10
2 Grapes
Trajectory
Previous score: 87

DETAILS

  • Contact Person: Trabos Christian
  • Winemaker: Trabos Christian, Trabos Josef
  • Tasting room
  • Cellar Door Sales
  • Cultivation Area in Hectares: 10
  • Production Style: Conventional
  • Warm Dishes
  • Outdoor Dining Area
  • Exceptional Location
  • Payment Conditions
  • Dishes from own production
  • Barrier-free
  • Parking Space
  • e-readiness powered by ŠKODA iV
  • Only Selfmade Wine

Opening hours

Type:
Mo bis Mi und Sa bis So ab 12 Uhr

Wines

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