In their own words
Pasqua Vigneti e Cantine is a historic company producing quality Veneto and Italian wines and a leader in the Italian and international markets. A family passion. Almost a century of history.
Founded in 1925 in Verona and born of the love of Famiglia Pasqua for Valpolicella, it tells a story of wine, vineyards and deep roots in the territory.
Three generations have always been united by a great passion for viticulture and the production of fine wines, first in Valpolicella and then also on the east coast of Lake Garda and in the most prestigious hills of the Soave denomination. The love and care of the celebrated Amarone and Valpolicella wines, the appassimento technique of drying grapes, typical of the area, have made the company known throughout Italy, and later Europe and the world.
If the winery places enormous strategic value to Italy, the drive towards foreign markets, culminating in the foundation of Pasqua USA and Pasqua China, has led the company to be present today in 65 markets.
Umberto Pasqua leads the company with his sons Riccardo and Alessandro. The consolidated production value for 2020 amounted to 55 million Euro, with a total of 14 million bottles sold.
Production Style: Conventional
Cellar Door Sales