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Wine-News
Wine Inspiration
3 wines for your Easter feast
With the privations of Lent coming to an end, it’s time to dial up the festivities with some...
Wine Pairing
Delicious combination: the best Austrian wines to pair with sushi
Wine from Austria is a very good choice for sushi variations. To make the combination successful,...
By Peter Moser
Bordeaux
Bordeaux Arrivage: How good is the 2021 vintage?
In spring 2024, most of the wines from the 2021 Bordeaux vintage will hit the shelves of wine...
By Peter Moser
Japan
Kanpai! Everything you need to know about sake
Some call it the elixir of the Japanese soul. A fitting metaphor for a brew that unites Japanese...
By Alexander Thürer
Listicle
World-renowned wines: Best of Rioja
Wines from Rioja are characterized by impressive diversity, elegant structure and complex aromas...
By Falstaff Editorial Team
Weingut
Falstaff exclusive: Elena Penna and Luca Currado make a comeback
The famous winemakers behind Vietti start their own family winery more than a year after the sale.
By Simon Staffler
Wine industry
Revolutionizing sustainability: Moët Hennessy's bold stride forward
Moët Hennessy, a cornerstone of LVMH's luxury empire, dominates the wine and spirits landscape...
By Ulrich Sautter
Champagner
Ruinart grants unprecedented "Carte Blanche" to collective creativity
For the first time, Ruinart Champagne entrusts six distinguished artists with its visual...
By Fee Louise Schwarz
Interviews
Swiss Chefs on International Women's Day: "We are still at the very beginning"
March 8 was International Women's Day. We therefore asked seven inspiring women from the food and...
By Rafaela Mörzinger
Stars
Hollywood goes Provence: George and Amal Clooney to launch their first wines
After purchasing a vineyard in Provence in 2021, the Clooney couple will release the first wines...
By Falstaff Editorial Team
Wine industry
Celebrating in style: The wine industry's gala at Falstaff's Big Bottle Party in Düsseldorf
Kicking off ProWein with Flair: The Big Bottle Party dazzled once more with its selection of fine...
By Falstaff Editorial Team
Tasting
Proud Supertuscans: Best of Toscana Centrale 2024
The Supertuscans were created in the 70s and 80s as a protest against production regulations that...
By Othmar Kiem, Simon Staffler