The winegrowing tradition of the Huber family at the historic Springerhof dates back to 1459. The listed estate is home to one of the oldest and most renowned wineries in the Kamptal. The traditional winery cultivates 15 hectares of vineyards in prime locations: Heiligenstein, Gaißberg and Wechselberg, where excellent Rieslings thrive, as well as Hasel and Brunngasse with spicy, peppery Veltliners that are given the time they need to mature. Fruity, light Grüner Veltliner, Sauvignon Blanc and Gelber Muskateller as well as the "Gleichgepresste", which is an ideal summer wine, are always a pleasure to drink.
Armin Huber, who took over his parents' winery in 2012, vinifies with great passion and environmental sustainability. Striking a balance between tradition and modern technology, he guides his wines carefully and naturally through the entire winemaking process. His efforts are repeatedly rewarded with awards. All wines, including some rarities, can be tasted at any time in a cosy setting without obligation.
