Insightful observation of nature, biodynamic farming, and the untamed biodiversity above and below ground: Gernot and Heike Heinrich's idea of terroir-driven wines are based on a deep understanding of the diverse environmental habitats within their vineyards. The aim is to create a natural balance in which vines, people, and animals live in symbiosis, and the essential elements form a greater whole. The natural conditions for this are the cool limestone slopes of the Leithaberg, a modulated topography with a warmer climate around the winery in Gols, and a handful of autochthonous grape varieties led by Blaufränkisch. Undogmatic, artisanal vinification allows the wines to reveal their origins in an unadulterated and distinctive way. They lay the foundations for eternal evolution. The exchange with friends from Pannobile, Demeter, and the Respect Biodyn association opens up new perspectives. The result is vibrant and vital wines that reveal the essence of their place of origin in a purist and characterful way, whether on the Leithaberg or around Gols.
