Cathay Pacific's new menu will have you walking on air

Cathay Pacific is upping its culinary game yet again: in the future, the airline will work with the Michelin-starred restaurant Louise to bring fresh interpretations of French cuisine to the in-flight menus. Building on the success of "Hong Kong Flavors", which was developed with the Cantonese Fine Dining Institute Duddell’s a part of the JIA Group, Cathay Pacific is excited to partner with another of the company's restaurants. The exclusive menu includes 16 reimagined classics and is available in First and Business Class on selected long-haul flights from Hong Kong.