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Don’t Toss It: How to Rescue Stale Bread
The Editors, 12.02.2026
Bread can turn stale in no time—but there’s no need to throw it away. With a few simple tricks, it can taste almost as good as freshly baked.
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You buy a fresh loaf of bread, and by the next day it’s already dry or hard. Toss it? Not necessary. With a few simple tricks, stale bread can taste almost as good as new.
