Harrods Head Pâtissier Philip Khoury: "It took years of experimentation to perfect these recipes"

Philip Khoury is no stranger to greatness. Rising to the summit of classic pâtisserie at a young age, the multi-award-winning Australian pastry chef of Lebanese descent started his career at Quay in Sydney before becoming the right-hand man of Netflix star Adriano Zumbo. In 2018, he moved to Harrods in London, where he began experimenting with vegan recipes – with great success. Within two years, he rose to become head pâtissier, drawing in far more than just vegans with his sweet creations.