Sauvignon Blanc vineyards in Marlborough, New Zealand with the Richmond Range behind.

How Sauvignon Blanc became a global star

Anne Krebiehl MW, 16.09.2022

From Sancerre to South Africa, via Marlborough and Chile to Bordeaux, Sauvignon Blanc has had a stellar rise. Falstaff traces the story of its extraordinary success.

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The scent is unmistakeable; hints of nettle and boxwood, of passion fruit and peach, followed by zesty lime freshness: this is the Sauvignon Blanc we all recognise. Subtler versions have restrained aromas and, if you are lucky, wonderful depth that speaks of site and soil, rounder versions are smooth with oak which brings out the exquisite, full-fruited juiciness at the heart of this variety. It is successful when it is flamboyant and convincing when it is demure. Sauvignon Blanc is one of the world’s most sought-after grape varieties. Its history is long, its rise has been stellar.

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