Ludwig Tjörnemo Ahead of Bocuse d’Or Europe: “The Competition Nerves Are Definitely Starting to Kick In”

Ludwig Tjörnemo, who is based in Stockholm, is competing alongside his commis Emilia Björklund and coach Jimmi Eriksson. In recent weeks, the team has focused on everything from timed training sessions to shaving off precious minutes through faster butchery, refined workflows, and the fine-tuning of sauces, colour, and flavour.