Michelin Unexpectedly Adds Six Restaurants to New York Guide

In an unprecedented move, Michelin has added six new selections during the year to its New York guide: Les Trois Chevaux, the French fine dining restaurant by chef Angie Mar; Le Fanfare, a warm authentic Italian restaurant in Greenpoint; Takeda, an Upper West Side sushi restaurant; Torien, Yoshiteru Ikegawa’s excellent yakitori spot; Yellow Rose, an acclaimed Texas-themed restaurant in the East Village; and 63 Clinton, a US$92 set menu venue run by long-time friends and colleagues, Michelin-starred chef Samuel Clonts and Raymond Trinh.