Traveling with Andreas Caminada

The Falstaff Travel Editors, 11.02.2025

Three Michelin stars, four Falstaff forks, and a spot at number 47 on the World’s 50 Best Restaurants list—Swiss star chef Andreas Caminada has secured his place in the culinary hall of fame with Schloss Schauenstein. He also has a keen sense of taste when it comes to travel. In our interview, he shares the delicious destinations that top his list.

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What is your favorite travel destination?Thanks to my own magazine, I get to travel to exciting countries and explore new cities several times a year. While filming Dinner Club, I also discovered amazing destinations and their culinary heritage—such as Scotland, Portugal, and Cyprus. Privately, I enjoy warm destinations by the sea, but I don’t have one particular favorite place.

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