Where winter sports meet star cuisine this year

For those who associate hut dining with simple spaghetti Bolognese or sweet dumplings, Alta Badia offers a pleasant surprise. The “A Taste for Skiing” initiative returns this winter, inviting guests to explore high culinary craftsmanship. In Alta Badia, nine Michelin-starred chefs elevate mountain huts with exclusive dishes, marking the 15th year of this experience crafted for discerning gourmets and winter sports enthusiasts.