First a hint of strawberry-lemon sorbet, then wild strawberry, then iron oxide, then white truffle and undergrowth: yes, that can only be Pinot Noir. Air and temperature then clothe the iron oxide in creamy, floral charm. The body is round and textured and resonates with the same haunting truffle depth. This wine is profound, authentic and above all, pure. A marriage of Burgundy and Champagne, passionate, original and therefore absolutely convincing.
More about the tasting »Champagner Tasting 2021«First a hint of strawberry-lemon sorbet, then wild strawberry, then iron oxide, then white truffle and undergrowth: yes, this can only be Pinot Noir. Aeration and warmth then soften the iron oxide into creamy, floral charm. The body is round and textured, resonating with the same haunting truffle depth. This wine is profound, authentic and, above all, pure. A marriage of Burgundy and Champagne, passionate, pristine and therefore utterly compelling. A.K.
More about the tasting »Sparkling Special 2021 - Champagner«At first a whiff of strawberry-lemon sorbet, then wild strawberry, then iron-oxide, then white truffle and undergrowth: yes, this can only be Pinot Noir. Air and temperature then clothe the iron oxide in creamy, floral charm. The body is rounded and textured and resonates with that same, visceral truffle depth. This is profound, authentic and above all pure. A marriage of Burgundy and Champagne, passionate, primal and therefore completely compelling. A.K.
More about the tasting »Falstaff International London Editorial Tastings«
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