Pale yellow, silver reflections, very fine, persistent mousse. Delicately underpinned with cookie and nuts, fine yellow tropical fruit, a hint of lime and orange zest, mineral touch, with air some almond slivers and floral nuances. Taut, tightly woven, white vineyard peach, lively structure, subtle pineapple fruit on the finish, fine, salty touch on the finish, appears very youthful, white apple in the aftertaste, very good length. Certainly further ageing potential, has an almost unbelievable freshness, captivating delicacy and impressive aromatic breadth. Three vintages were used to recreate the "perfect year". Iteration No.23 Magnum matured to perfection for a total of 14 years, around five years longer than the regular bottle.
More about the tasting »Champagner Tasting 2021«Light yellow-green, silver shimmers, very fine persistent mousse. Delicately scented nuances of yellow tropical fruit underlaid with biscuit and nuts, a hint of lime and orange zest, mineral touch, with air contact some almond slivers and floral nuances emerge. Taut, tightly interwoven, white vineyard peach nuances, vibrant structure, delicate pineapple notes and a saline touch on the finish, appears very youthful, white apple reverberation, very good length, promising ageing potential. The wine possesses an almost inexplicable freshness, captivating delicacy and an impressive aromatic spectrum. Three vintages were used to recreate the "perfect year". Thus, for No. 23, 55% of the wines came from 2006, 30% from 2004 and 15% from 2002. The grapes come from 11 of the total of 17 Grand Crus of Champagne, the cuvée consists of 58% Chardonnay and 42% Pinot Noir. The No.23 Magnum matured to perfection for a total of 14 years, about five years longer than the standard bottle. Tasted by Peter Moser, 29.06.2021
More about the tasting »Champagner - 2021 neu verkostet«
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