Tasting Notes
A fragrant wood (caramel) nuance and then an opulent whiff of Pinot berries in the background accentuated by ripe black cherries, little red berries, and ultimately blackcurrant tones. On the palate, smooth and velvety followed by an iron mineral burst. Juicy, concentrated fruit, integrated alcohol.
More about the tasting »Falstaff Weinguide Deutschland 2020«Wood (caramel) and plump Pinot fruit behind ripe black cherry and small red berry fruit, ending with cassis. On the palate, it is like velvet and silk, but with an iron mineral fist inside. Lots of juice, dense fruit, and integrated alcohol.
More about the tasting »Große Gewächse«