{"id":16760,"date":"2022-10-12T14:00:28","date_gmt":"2022-10-12T12:00:28","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/job\/chef-de-rang-stationskellner-mit-inkasse\/"},"modified":"2026-06-18T11:48:29","modified_gmt":"2026-06-18T09:48:29","slug":"chef-de-rang-stationskellner-mit-inkasse","status":"publish","type":"job","link":"https:\/\/www.falstaff.com\/profi\/job\/chef-de-rang-stationskellner-mit-inkasse\/","title":{"rendered":"Chef de Partie \/ Tournant (Koch)"},"content":{"rendered":"

Unser K\u00fcchenteam sucht Verst\u00e4rkung.
\nDas A la carte Restaurant ist mit 2 Hauben im GaultMillau und 3 Gabeln im Falstaff ausgezeichnet. Die Karte wechselt regelm\u00e4\u00dfig je nach Saison. Zus\u00e4tzlich gibt es unz\u00e4hlige Seminare zu verpflegen und wir richten rund 70 Hochzeiten pro Jahr aus.
\nWenn du eine abwechslungsreiche Stelle als Koch suchst, dann bist du bei uns richtig!<\/p>\n

Wir bieten:
\nein famili\u00e4res Arbeitsumfeld, freie Verpflegung an den Arbeitstagen, Unterkunft bei Bedarf (limitierte Zimmeranzahl), \u00dcberzahlungen je nach Qualifikation m\u00f6glich, Weiterbildungsm\u00f6glichkeiten<\/p>\n

Wir erwarten:
\nFlexibilit\u00e4t, gepflegtes Auftreten und gute Umgangsformen,\u00a0selbst\u00e4ndiges Arbeiten, Anwenden von Fachwissen und Eigenverantwortung<\/p>\n

 <\/p>\n","protected":false},"author":97,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"class_list":["post-16760","job","type-job","status-publish","hentry"],"yoast_head":"\nChef de Partie \/ Tournant (Koch) - Falstaff Profi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.falstaff.com\/profi\/job\/chef-de-rang-stationskellner-mit-inkasse\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chef de Partie \/ Tournant (Koch) - Falstaff Profi\" \/>\n<meta property=\"og:description\" content=\"Unser K\u00fcchenteam sucht Verst\u00e4rkung. 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