{"id":23128,"date":"2023-02-14T15:33:14","date_gmt":"2023-02-14T14:33:14","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/"},"modified":"2023-08-08T12:14:31","modified_gmt":"2023-08-08T10:14:31","slug":"diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte","status":"publish","type":"job","link":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/","title":{"rendered":"Di\u00e4tkoch (w\/m\/d)"},"content":{"rendered":"<p><strong>Das erwartet dich auf deiner Reise mit uns:<\/strong><\/p>\n<ul>\n<li>Verantwortlich f\u00fcr Informationsgespr\u00e4che \u00fcber Unvertr\u00e4glichkeiten &amp; Allergene mit den G\u00e4sten an Bord<\/li>\n<li>Ausstellen individueller Men\u00fcs und Speise-Empfehlungen f\u00fcr die G\u00e4ste auf Basis der Informationsgespr\u00e4che<\/li>\n<li>Kontinuierliche Unterst\u00fctzung und Beratung der G\u00e4ste w\u00e4hrend der Reise, u.a. durch das Erl\u00e4utern und Vermitteln der Allergenenkennzeichnung<\/li>\n<li>Bei Bedarf auch aktive Mitarbeit und Unterst\u00fctzung in der Zubereitung von Speisen<\/li>\n<li>Voraussetzung f\u00fcr diese Position ist der erfolgreich abgeschlossene Lehrgang \u201eDi\u00e4tisch geschulter Koch\u201d an dem WIFI Tirol<\/li>\n<li>Vertragsl\u00e4nge des Einsatzes: 3-w\u00f6chiger Pr\u00e4senz-Lehrgang an dem WIFI Tirol (n\u00e4chster Termin: wird bekannt gegeben), gefolgt von einem 4-Monatsvertrag an Bord. Anschlie\u00dfende Folgevertr\u00e4ge m\u00f6glich<\/li>\n<\/ul>\n<div class=\"job-ad-editable job-ad-editable job-ad-editor\" data-content=\"7390952\"><strong>Das erwartet dich auf deiner Reise mit uns:<\/strong><\/div>\n<ul>\n<li>Die sch\u00f6nsten Ziele der Erde<\/li>\n<li>Bezahlte An- und Abreise<\/li>\n<li>Internationales Arbeitsumfeld<\/li>\n<li>Kostenlose Unterkunft und Verpflegung<\/li>\n<li>Exklusive Crew-Bereiche<\/li>\n<li>Gute Aufstiegschancen<\/li>\n<li>Weiterbildungen und Trainings<\/li>\n<li>Kranken- und Unfallversicherung<\/li>\n<li>Kostenfreie Reinigung der Uniform<\/li>\n<\/ul>\n<p><strong>Das bringst du mit an Bord:<\/strong><\/p>\n<ul>\n<li>Erfolgreich abgeschlossene Berufsausbildung zum Koch (w\/m\/d) mit international anerkanntem Zertifikat<\/li>\n<li>Mehrj\u00e4hrige Berufserfahrung als Koch (w\/m\/d)<\/li>\n<li>Sehr gute Kenntnisse \u00fcber Zubereitung von Lebensmitteln und Rezepten<\/li>\n<li>Freude an der Beratung von G\u00e4sten<\/li>\n<li>Flie\u00dfende Deutsch- und gute Englischkenntnisse<\/li>\n<\/ul>\n<p><b>Hast du Fragen zu einem Job an Bord und\/oder unserem Bewerbungsprozess?<\/b><br \/>\nAuf unserer Webseite findest du umfassende Informationen und die FAQ.<\/p>\n<p><b>Bleiben Fragen unbeantwortet?<\/b>\u00a0Unser Recruiting-Team ist gerne f\u00fcr dich da:<br \/>\nBen Saengsuriya<br \/>\n<a href=\"mailto:bsa@seachefs.com\">bsa@seachefs.com<\/a><br \/>\n<a href=\"tel:+41 41 289 5019\">+41 41 289 5019<\/a><\/p>\n<p>Wir freuen uns auf deine Bewerbung \u2013 ungeachtet deines Alters, Geschlechts, deiner Nationalit\u00e4t, ethnischen Herkunft, Religion, Weltanschauung und\/oder sexuellen Orientierung. Bitte bewirb dich ausschlie\u00dflich online.<\/p>\n","protected":false},"author":111,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"class_list":["post-23128","job","type-job","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Di\u00e4tkoch (w\/m\/d) - Falstaff Profi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Di\u00e4tkoch (w\/m\/d) - Falstaff Profi\" \/>\n<meta property=\"og:description\" content=\"Das erwartet dich auf deiner Reise mit uns: Verantwortlich f\u00fcr Informationsgespr\u00e4che \u00fcber Unvertr\u00e4glichkeiten &amp; Allergene mit den G\u00e4sten an Bord Ausstellen individueller Men\u00fcs und Speise-Empfehlungen f\u00fcr die G\u00e4ste auf Basis der Informationsgespr\u00e4che Kontinuierliche Unterst\u00fctzung und Beratung der G\u00e4ste w\u00e4hrend der Reise, u.a. durch das Erl\u00e4utern und Vermitteln der Allergenenkennzeichnung Bei Bedarf auch aktive Mitarbeit und [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/\" \/>\n<meta property=\"og:site_name\" content=\"Falstaff Profi\" \/>\n<meta property=\"article:modified_time\" content=\"2023-08-08T10:14:31+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/job\\\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\\\/\",\"url\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/job\\\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\\\/\",\"name\":\"Di\u00e4tkoch (w\\\/m\\\/d) - Falstaff Profi\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/#website\"},\"datePublished\":\"2023-02-14T14:33:14+00:00\",\"dateModified\":\"2023-08-08T10:14:31+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/job\\\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/job\\\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/job\\\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Jobs\",\"item\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/job\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Di\u00e4tkoch (w\\\/m\\\/d)\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/#website\",\"url\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/\",\"name\":\"Falstaff Profi\",\"description\":\"Ihr Magazin zu Hotellerie, Gastronomie und Tourismus\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Di\u00e4tkoch (w\/m\/d) - Falstaff Profi","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/","og_locale":"de_DE","og_type":"article","og_title":"Di\u00e4tkoch (w\/m\/d) - Falstaff Profi","og_description":"Das erwartet dich auf deiner Reise mit uns: Verantwortlich f\u00fcr Informationsgespr\u00e4che \u00fcber Unvertr\u00e4glichkeiten &amp; Allergene mit den G\u00e4sten an Bord Ausstellen individueller Men\u00fcs und Speise-Empfehlungen f\u00fcr die G\u00e4ste auf Basis der Informationsgespr\u00e4che Kontinuierliche Unterst\u00fctzung und Beratung der G\u00e4ste w\u00e4hrend der Reise, u.a. durch das Erl\u00e4utern und Vermitteln der Allergenenkennzeichnung Bei Bedarf auch aktive Mitarbeit und [&hellip;]","og_url":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/","og_site_name":"Falstaff Profi","article_modified_time":"2023-08-08T10:14:31+00:00","twitter_card":"summary_large_image","twitter_misc":{"Gesch\u00e4tzte Lesezeit":"1\u00a0Minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/","url":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/","name":"Di\u00e4tkoch (w\/m\/d) - Falstaff Profi","isPartOf":{"@id":"https:\/\/www.falstaff.com\/profi\/#website"},"datePublished":"2023-02-14T14:33:14+00:00","dateModified":"2023-08-08T10:14:31+00:00","breadcrumb":{"@id":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.falstaff.com\/profi\/job\/diaetkoch-w-m-d-an-bord-der-mein-schiff-flotte\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/www.falstaff.com\/profi\/"},{"@type":"ListItem","position":2,"name":"Jobs","item":"https:\/\/www.falstaff.com\/profi\/job\/"},{"@type":"ListItem","position":3,"name":"Di\u00e4tkoch (w\/m\/d)"}]},{"@type":"WebSite","@id":"https:\/\/www.falstaff.com\/profi\/#website","url":"https:\/\/www.falstaff.com\/profi\/","name":"Falstaff Profi","description":"Ihr Magazin zu Hotellerie, Gastronomie und Tourismus","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.falstaff.com\/profi\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"}]}},"_links":{"self":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/job\/23128","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/job"}],"about":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/types\/job"}],"author":[{"embeddable":true,"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/users\/111"}],"wp:attachment":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/media?parent=23128"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}