{"id":22970,"date":"2023-02-05T10:46:25","date_gmt":"2023-02-05T09:46:25","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/?post_type=newsbeitrag&p=22970"},"modified":"2023-02-11T16:54:16","modified_gmt":"2023-02-11T15:54:16","slug":"roland-auer-ist-neuer-executive-chef-des-aurelio-in-lech","status":"publish","type":"newsbeitrag","link":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/roland-auer-ist-neuer-executive-chef-des-aurelio-in-lech\/","title":{"rendered":"Roland Auer ist neuer Executive Chef des \u00bbAurelio\u00ab in Lech"},"content":{"rendered":"

Schon jetzt war das \u00bbAurelio\u00ab<\/a> in Lech f\u00fcr den\u00a0Alpin-Luxus weit \u00fcber die Grenzen Vorarlbergs bekannt und entfachte bei seinen G\u00e4sten \u00bbopulentes Koch-Feuerwerk\u00ab<\/a>. Den Auftakt in die aktuelle Wintersaison startet das F\u00fcnf-Sterne-Superior-Haus nun aber mit Neuigkeiten kulinarischer Natur:\u00a0Seit Dezember 2022 fungiert Roland Auer als Chef des \u00bbAurelios\u00ab in Lech.<\/strong> Er war bisher ebenfalls als Executive Chef im Hotel \u00bbBergland\u00ab in S\u00f6lden t\u00e4tig. Stationen zuvor waren das \u00bbRestaurant de Librije\u00ab von Jonnie und Therese Boer sowie der renommierte \u00bbTaubenkobel\u00ab von Evelin und Walter Esselb\u00f6ck. Von der Redaktion Schlemmer Atlas wurde als einer der\u00a050 Top-K\u00f6ch:innen \u00d6sterreichs ausgezeichnet<\/strong>.<\/p>\n

\"Das
Das Luxushotel und Chalet liegt in Lech am Arlberg.
\u00a9 Aurelio Lech<\/figcaption><\/figure>\n

Gelungener\u00a0Saisonstart<\/h2>\n

Zu seiner neuen Position sagt Roland Auer in einem auf der Hotel-Webseite ver\u00f6ffentlichten Interview: \u00bbKreativit\u00e4t braucht Zeit. Und die habe ich hier. Durch die klare Aufteilung in Saison<\/a> und Nebensaison kann ich alle Faktoren, die f\u00fcr mich wichtig sind, kombinieren und kann mich mit jedem einzelnen befassen.\u00ab Und wie war der erwartungsgem\u00e4\u00df betriebsame Saisonstart? Der wurde dem Vernehmen nach bereits erfolgreich gemeistert. Auer verw\u00f6hnte gemeinsam mit dem kulinarischen Team um Restaurantleiter und Sommelier Markus Winkler<\/strong> seine ersten G\u00e4ste, sowohl auf der Sonnenterrasse als\u00a0auch im Restaurant des \u00bbAurelio\u00ab. Purismus \u2013 die Reduzierung aller \u00fcberfl\u00fcssigen Zutaten<\/a> \u2013 sei das Programm, auf das man sich k\u00fcnftig freuen kann.<\/p>\n","protected":false},"excerpt":{"rendered":"

Roland Auer verantwortet seit Dezember 2022 das kulinarische Team des F\u00fcnf-Sterne-Superior-Hauses und setzt auf Purismus, die Reduzierung aller \u00fcberfl\u00fcssigen Zutaten, in seiner K\u00fcche. <\/p>\n","protected":false},"author":5,"featured_media":22971,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"newskategorie":[13],"newstag":[138,119],"class_list":["post-22970","newsbeitrag","type-newsbeitrag","status-publish","has-post-thumbnail","hentry","newskategorie-know-how-insider","newstag-herdrochade","newstag-vorarlberg"],"yoast_head":"\nRoland Auer ist neuer Executive Chef des \u00bbAurelio\u00ab in Lech - 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