{"id":23020,"date":"2023-02-10T09:29:17","date_gmt":"2023-02-10T08:29:17","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/?post_type=newsbeitrag&p=23020"},"modified":"2023-02-10T09:29:17","modified_gmt":"2023-02-10T08:29:17","slug":"das-who-is-who-der-branche-trifft-sich-zur-prowein","status":"publish","type":"newsbeitrag","link":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/das-who-is-who-der-branche-trifft-sich-zur-prowein\/","title":{"rendered":"Das Who-is-Who der Branche trifft sich zur \u00bbProWein\u00ab"},"content":{"rendered":"

Sie ist die weltweit gr\u00f6\u00dfte und bedeutendste Fachmesse f\u00fcr <\/span> Weine<\/a> und Spirituosen. Keine andere Fachmesse weltweit bietet dieses nahezu komplette Produktangebot in Kombination mit der un\u00fcbertroffen gro\u00dfen internationalen Nachfrage.\u00a0<\/span>In Zahlen auf den Punkt gebracht: \u00dcber 6.000 Ausstellende aus mehr als 60 L\u00e4ndern pr\u00e4sentieren sich vom 19. bis 21. M\u00e4rz in D\u00fcsseldorf, in 13 Messehallen auf \u00fcber 72.000 Quadratmetern.<\/strong> Dabei sind 89 Prozent \u2013 oder in absoluten Zahlen \u00fcber 5.100 Aussteller:innen \u2013 internationaler Herkunft.\u00a0Alle Kontinente, alle Weinbaunationen und \u00fcber 400 Weinbauregionen sind in D\u00fcsseldorf vertreten. F\u00fcr die internationalen Profis aus LEH, Fachhandel und HoReCa ist die \u00bbProWein\u00ab<\/a> damit unumstritten der zentrale Branchenevent, dort trifft sich das Who-is-Who. <\/span><\/p>\n

\"Vom
Vom 19. bis 21. M\u00e4rz 2023 pr\u00e4sentieren sich 5.100 Aussteller:innen aus \u00fcber 60 Nationen.
\u00a9 ProWein<\/figcaption><\/figure>\n

Hippe Gastro- und Bar-Szene<\/h2>\n

Neben dem Angebot der Ausstellenden sind die vielen Trendshows, Sonderschauen und Lounges der besondere Clou \u2013 werden hier doch aktuelle Themen und Trends<\/a> aufgegriffen und pr\u00e4sentiert. An erster Stelle steht \u00bbsame but different\u00ab. Diese Trendshow speziell f\u00fcr die hippe Gastro- und Bar-Szene<\/strong> ist mit rund 120 Ausstellenden aus 26 L\u00e4ndern seit Jahren schon das Highlight im Herzen der \u00bbProWein\u00ab.<\/p>\n

\"Die
Die Champagner Lounge mit verschiedensten Edelmarken gilt als das \u00bbGoldene Entr\u00e9e\u00ab in den Frankreichbereich, der drei ganze Hallen umfasst.
\u00a9 ProWein<\/figcaption><\/figure>\n

Top-Thema \u00bbno-and-low alcohol\u00ab<\/h2>\n

Premiere hat auf der kommenden Messe die \u00bbWorld of Zero\u00ab in Halle 1. Diese Sonderschau greift das aktuelle Top-Thema \u00bbno-and-low alcohol<\/a>\u00ab auf. Eine Verkostungszone mit rund 300 internationalen Weinen und ein fachliches Rahmenprogramm runden das Angebot der Aussteller:innen ab. Nach der erfolgreichen Premiere im vergangenen Jahr geht die Lounge \u00bburban gastronomy\u00ab wieder an den Start. Das Angebot richtet sich speziell an die Gastronomie<\/strong> \u2013 und hier vor allem an Gastronom:innen und ihr Team, die ihr Know-how in Sachen Wein<\/a> noch weiter ausbauen wollen. Das wiederum geschieht in Form von lockeren, unterhaltsamen Workshops zu ausgew\u00e4hlten Themen. Last but not least sind die Trend-Hour-Tastings mit Paula Redes Sidore und Stuart Pigott<\/strong> am Sonntag und Montag hervorzuheben. Die beiden \u00bbProWein\u00ab-Trendscouts greifen in Form einer moderierten Verkostung aktuelle Wein-Trends auf.<\/p>\n","protected":false},"excerpt":{"rendered":"

Wer das Who-is-Who der weltweiten Branche treffen will, kommt an der \u00bbProWein\u00ab 2023 nicht vorbei. Von 19. bis 21. M\u00e4rz begr\u00fc\u00dft sie ihr Publikum in D\u00fcsseldorf.<\/p>\n","protected":false},"author":5,"featured_media":23022,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"default","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"newskategorie":[11],"newstag":[142,141,24],"class_list":["post-23020","newsbeitrag","type-newsbeitrag","status-publish","has-post-thumbnail","hentry","newskategorie-kulinarik-drinks","newstag-deutschland","newstag-messe","newstag-wein"],"yoast_head":"\nDas Who-is-Who der Branche trifft sich zur \u00bbProWein\u00ab - Falstaff Profi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/das-who-is-who-der-branche-trifft-sich-zur-prowein\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Das Who-is-Who der Branche trifft sich zur \u00bbProWein\u00ab - Falstaff Profi\" \/>\n<meta property=\"og:description\" content=\"Wer das Who-is-Who der weltweiten Branche treffen will, kommt an der \u00bbProWein\u00ab 2023 nicht vorbei. 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