{"id":28889,"date":"2024-01-04T13:56:52","date_gmt":"2024-01-04T12:56:52","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/?post_type=newsbeitrag&#038;p=28889"},"modified":"2024-01-04T14:05:56","modified_gmt":"2024-01-04T13:05:56","slug":"cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt","status":"publish","type":"newsbeitrag","link":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/","title":{"rendered":"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt"},"content":{"rendered":"<div class=\"content-row content__text\">\n<div class=\"content-row__main content-area\">\n<p>Das \u00bb<strong>Caf\u00e9 Pr\u00fcckel<\/strong>\u00ab hat die Geschichte der <strong>Wiener Kaffeehauskultur<\/strong> in den vergangenen 120 Jahren entscheidend mitgepr\u00e4gt. Jetzt will es eine <strong>neue Betreibergruppe<\/strong> behutsam in die Zukunft f\u00fchren.\u00a0Wie <a href=\"https:\/\/www.falstaff.com\/at\/news\/cafe-prueckel-wiener-kult-kaffeehaus-wird-neu-uebernommen\" target=\"_blank\" rel=\"noopener\">Falstaff bereits im Sommer in Erfahrung brachte<\/a>, hat eine Betreibergesellschaft unter Federf\u00fchrung von <strong>Daniel Jelitzka<\/strong>, dem gesch\u00e4ftsf\u00fchrenden Gesellschafter von <a href=\"https:\/\/jpi.at\/\" target=\"_blank\" rel=\"noopener\">JP Immobilien<\/a>, und <strong>Reza Akhavan<\/strong> die Gesch\u00e4fte von der langj\u00e4hrigen Cafetiere <strong>Christl Sedlar<\/strong> \u00fcbernommen. Nun wurde bekannt, dass das Caf\u00e9\u00a0 am<strong> 9. J\u00e4nner 2024<\/strong> zu den gewohnten \u00d6ffnungszeiten <strong>wieder aufsperrt<\/strong>.<\/p>\n<h3><em><a href=\"https:\/\/www.falstaff.com\/at\/news\/comeback-das-cafe-prueckel-startet-in-wien-eine-neue-aera?fbclid=IwAR01oxIkdamUycSXYrEcy3bsGqdQPx5iMYDD_cafyYqaFBCbA-p1JkJWeZk\" target=\"_blank\" rel=\"noopener\">Welche bekannten Gastronom:innen bei der neuen Betreibergruppe mit an Bord sind und welche \u00c4nderungen es zum Neustart geben wird, haben die Kolleg:innen von Falstaff \u00d6STERREICH in Erfahrung gebracht<\/a>.<\/em><\/h3>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Christl Sedlar hat den Chefsessel mit Jahresanfang ger\u00e4umt. Die neuen Betreiber wollen das Lokal am Stubenring als \u00bblebendigen Ort der Wiener Kaffeehauskultur\u00ab bewahren.<\/p>\n","protected":false},"author":141,"featured_media":28890,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"newskategorie":[13],"newstag":[117,241,73,218,24],"class_list":["post-28889","newsbeitrag","type-newsbeitrag","status-publish","has-post-thumbnail","hentry","newskategorie-know-how-insider","newstag-cafe","newstag-gastronomie","newstag-kaernten","newstag-karriere","newstag-wein"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt - Falstaff Profi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt - Falstaff Profi\" \/>\n<meta property=\"og:description\" content=\"Christl Sedlar hat den Chefsessel mit Jahresanfang ger\u00e4umt. Die neuen Betreiber wollen das Lokal am Stubenring als \u00bblebendigen Ort der Wiener Kaffeehauskultur\u00ab bewahren.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/\" \/>\n<meta property=\"og:site_name\" content=\"Falstaff Profi\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-04T13:05:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/01\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/\",\"url\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/\",\"name\":\"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt - Falstaff Profi\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg\",\"datePublished\":\"2024-01-04T12:56:52+00:00\",\"dateModified\":\"2024-01-04T13:05:56+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/#breadcrumb\"},\"inLanguage\":\"de\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"de\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg\",\"contentUrl\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg\",\"width\":1500,\"height\":1000,\"caption\":\"Thomas Hahn \u00a9 Caf\u00e9 Pr\u00fcckel\\\/Roland Unger\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Startseite\",\"item\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"News\",\"item\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/newsbeitrag\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/#website\",\"url\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/\",\"name\":\"Falstaff Profi\",\"description\":\"Ihr Magazin zu Hotellerie, Gastronomie und Tourismus\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.falstaff.com\\\/profi\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"de\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt - Falstaff Profi","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/","og_locale":"de_DE","og_type":"article","og_title":"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt - Falstaff Profi","og_description":"Christl Sedlar hat den Chefsessel mit Jahresanfang ger\u00e4umt. Die neuen Betreiber wollen das Lokal am Stubenring als \u00bblebendigen Ort der Wiener Kaffeehauskultur\u00ab bewahren.","og_url":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/","og_site_name":"Falstaff Profi","article_modified_time":"2024-01-04T13:05:56+00:00","og_image":[{"width":1500,"height":1000,"url":"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/01\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Gesch\u00e4tzte Lesezeit":"1\u00a0Minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/","url":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/","name":"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt - Falstaff Profi","isPartOf":{"@id":"https:\/\/www.falstaff.com\/profi\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/#primaryimage"},"image":{"@id":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/#primaryimage"},"thumbnailUrl":"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/01\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg","datePublished":"2024-01-04T12:56:52+00:00","dateModified":"2024-01-04T13:05:56+00:00","breadcrumb":{"@id":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/#breadcrumb"},"inLanguage":"de","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/"]}]},{"@type":"ImageObject","inLanguage":"de","@id":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/#primaryimage","url":"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/01\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg","contentUrl":"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/01\/Thomas-Hahn-c-Cafe-Prueckel-Roland-Unger-1500.jpg","width":1500,"height":1000,"caption":"Thomas Hahn \u00a9 Caf\u00e9 Pr\u00fcckel\/Roland Unger"},{"@type":"BreadcrumbList","@id":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/cafe-prueckel-eine-wiener-kaffeehaus-legende-wird-behutsam-in-die-zukunft-gefuehrt\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Startseite","item":"https:\/\/www.falstaff.com\/profi\/"},{"@type":"ListItem","position":2,"name":"News","item":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/"},{"@type":"ListItem","position":3,"name":"\u00bbCaf\u00e9 Pr\u00fcckel\u00ab: Eine Wiener Kaffeehaus-Legende wird behutsam in die Zukunft gef\u00fchrt"}]},{"@type":"WebSite","@id":"https:\/\/www.falstaff.com\/profi\/#website","url":"https:\/\/www.falstaff.com\/profi\/","name":"Falstaff Profi","description":"Ihr Magazin zu Hotellerie, Gastronomie und Tourismus","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.falstaff.com\/profi\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"de"}]}},"_links":{"self":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/newsbeitrag\/28889","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/newsbeitrag"}],"about":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/types\/newsbeitrag"}],"author":[{"embeddable":true,"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/users\/141"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/media\/28890"}],"wp:attachment":[{"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/media?parent=28889"}],"wp:term":[{"taxonomy":"newskategorie","embeddable":true,"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/newskategorie?post=28889"},{"taxonomy":"newstag","embeddable":true,"href":"https:\/\/www.falstaff.com\/profi\/wp-json\/wp\/v2\/newstag?post=28889"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}