{"id":53566,"date":"2024-11-21T16:03:12","date_gmt":"2024-11-21T15:03:12","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/?post_type=newsbeitrag&#038;p=53566"},"modified":"2024-11-21T16:03:12","modified_gmt":"2024-11-21T15:03:12","slug":"austrian-bartender-award-2024-oesterreichs-cocktailkunst-auf-hoechstem-niveau","status":"publish","type":"newsbeitrag","link":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/austrian-bartender-award-2024-oesterreichs-cocktailkunst-auf-hoechstem-niveau\/","title":{"rendered":"Austrian Bartender Award 2024: \u00d6sterreichs Cocktailkunst auf h\u00f6chstem Niveau"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\">Die <strong>siebte Ausgabe des \u00bbAustrian Bartender Awards\u00ab<\/strong> setzte auch 2024 wieder Ma\u00dfst\u00e4be. Im Rahmen der Messe \u00bbAlles f\u00fcr den Gast\u00ab <strong>in Salzburg<\/strong> versammelten sich am 10. und 11. November die besten Barkeeper:innen \u00d6sterreichs, um in einer elektrisierenden Atmosph\u00e4re ihre kreativen Meisterwerke zu pr\u00e4sentieren.\u00a0 <\/span><span class=\"s1\">Unter den aufmerksamen Augen einer hochkar\u00e4tigen Jury <strong>wetteiferten die Talente in den Kategorien<\/strong> \u00bbNon-Alcoholic by The ORGANICS by Red Bull\u00ab und \u00bbAlcoholic by DIAGEO\u00ab um den begehrten Titel und ein Preisgeld von insgesamt 1.800 Euro.\u00a0 <\/span><span class=\"s1\">Gesamtsieger Hans Prommer beeindruckte mit seiner Mischung aus Kreativit\u00e4t, handwerklicher Pr\u00e4zision und au\u00dfergew\u00f6hnlicher Technik. Damit sicherte er sich nicht nur den Hauptpreis, sondern auch den <strong>Respekt der gesamten Szene.\u00a0<\/strong><\/span><\/p>\n<figure id=\"attachment_53569\" aria-describedby=\"caption-attachment-53569\" style=\"width: 1024px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-53569\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Der-Abend-der-Kreationen-c-Foto-beigestellt-1024x683.jpg\" alt=\"\" width=\"1024\" height=\"683\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Der-Abend-der-Kreationen-c-Foto-beigestellt-1024x683.jpg 1024w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Der-Abend-der-Kreationen-c-Foto-beigestellt-300x200.jpg 300w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Der-Abend-der-Kreationen-c-Foto-beigestellt-768x512.jpg 768w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Der-Abend-der-Kreationen-c-Foto-beigestellt-1536x1024.jpg 1536w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Der-Abend-der-Kreationen-c-Foto-beigestellt-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption id=\"caption-attachment-53569\" class=\"wp-caption-text\">Bei der Veranstaltung wurde kreiert, dekoriert und unterschiedliche Techniken angewandt. \u00a9 Foto beigestellt<\/figcaption><\/figure>\n<h2 class=\"p1\"><span class=\"s1\">Die Gewinner:innen im \u00dcberblick<\/span><\/h2>\n<p class=\"p1\"><span class=\"s1\">Kategorie \u00bbNon-Alcoholic by The ORGANICS by Red Bull\u00ab<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">1. Hans Prommer\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">2. Stanislaus F\u00fcrst\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">3. Alexander Malle\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\"><strong>Beste Deko:<\/strong> Stanislaus F\u00fcrst<br \/>\n<strong>Beste Technik:<\/strong> Chris Krampl<\/span><\/p>\n<h2 class=\"p1\"><span class=\"s1\">Kategorie \u00bbAlcoholic by DIAGEO\u00ab <\/span><\/h2>\n<p class=\"p1\"><span class=\"s1\">1. Hans Prommer\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">2. Alexander Malle\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">3. Stanislaus F\u00fcrst<\/span><\/p>\n<p><strong>Beste Deko:<\/strong> Tobias Decker<br \/>\n<strong>Beste Technik:<\/strong> Andrei Racavciuc<\/p>\n<h2 class=\"p1\"><span class=\"s1\">Sieger Gesamtwertung:<\/span><\/h2>\n<p class=\"p1\"><span class=\"s1\">1. Hans Prommer\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">2. Stanislaus F\u00fcrst\u00a0 <\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">3. Alexander Malle\u00a0 <\/span><\/p>\n<h2 class=\"p1\"><span class=\"s1\">Ein Highlight f\u00fcr die \u00f6sterreichische Bar-Szene<\/span><\/h2>\n<p class=\"p1\"><span class=\"s1\">Dominik Wolf, <strong>Initiator des Wettbewerbs<\/strong> und Barkeeper-Europameister 2023, brachte die Stimmung auf den Punkt:\u00a0 \u00bbDie Leidenschaft und Kreativit\u00e4t der Teilnehmer:innen machen den Austrian Bartender Award jedes Jahr zu einem <strong>unvergesslichen Erlebnis.<\/strong>\u00ab <\/span><span class=\"s1\">Auch Christian Wolf, CEO von Jack Coleman, betonte die Bedeutung der Veranstaltung: <\/span><span class=\"s1\">\u00bbDieser Award ist eine einzigartige Plattform, um die vielf\u00e4ltige und kreative Cocktailkultur in \u00d6sterreich zu feiern.\u00ab\u00a0<\/span><\/p>\n<figure id=\"attachment_53570\" aria-describedby=\"caption-attachment-53570\" style=\"width: 1024px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-53570\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Sieger-Gruppenfoto-der-Gewinner-des-Abends-c-Foto-beigestellt-1024x683.jpg\" alt=\"\" width=\"1024\" height=\"683\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Sieger-Gruppenfoto-der-Gewinner-des-Abends-c-Foto-beigestellt-1024x683.jpg 1024w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Sieger-Gruppenfoto-der-Gewinner-des-Abends-c-Foto-beigestellt-300x200.jpg 300w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Sieger-Gruppenfoto-der-Gewinner-des-Abends-c-Foto-beigestellt-768x512.jpg 768w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Sieger-Gruppenfoto-der-Gewinner-des-Abends-c-Foto-beigestellt-1536x1024.jpg 1536w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2024\/11\/Sieger-Gruppenfoto-der-Gewinner-des-Abends-c-Foto-beigestellt-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption id=\"caption-attachment-53570\" class=\"wp-caption-text\">Die Preisverleihung ist eine bedeutende Veranstaltung f\u00fcr die Cocktail-Szene. \u00a9 Foto beigestellt<\/figcaption><\/figure>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"p1\"><span class=\"s1\">Von rauchigen Infusionen bis zu kunstvollen Dekorationen<\/span><\/h2>\n<p class=\"p1\"><span class=\"s1\">Ob raffinierte Aromen, <strong>beeindruckende Techniken<\/strong> oder kunstvoll dekorierte Gl\u00e4ser \u2013 der Austrian Bartender Award zeigt jedes Jahr, wie vielseitig und kreativ die \u00f6sterreichische Barszene ist. Die Teilnehmer:innen haben erneut bewiesen, dass sie zur <strong>Spitze der Mixologie<\/strong> geh\u00f6ren.\u00a0 <\/span><span class=\"s1\">\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kreativit\u00e4t, Perfektion und Leidenschaft: Der Austrian Bartender Award 2024, powered by MONIN, DIAGEO und The ORGANICS by Red Bull, hat erneut die Elite der Mixologie nach Salzburg gebracht. Gesamtsieger Hans Prommer kr\u00f6nt sich zum \u00bbAustrian Bartender Award Champion 2024\u00ab. Erfahren Sie, welche Drinks und Talente die Jury begeistert haben!  <\/p>\n","protected":false},"author":135,"featured_media":53567,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"newskategorie":[14],"newstag":[113,317,70,32,261,241,143,98],"class_list":["post-53566","newsbeitrag","type-newsbeitrag","status-publish","has-post-thumbnail","hentry","newskategorie-lesenswert","newstag-alkohol","newstag-alkoholfrei","newstag-bar","newstag-cocktails","newstag-drinks","newstag-gastronomie","newstag-kulinarik","newstag-spirituose"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Austrian Bartender Award 2024: \u00d6sterreichs Cocktailkunst auf h\u00f6chstem Niveau - Falstaff Profi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/austrian-bartender-award-2024-oesterreichs-cocktailkunst-auf-hoechstem-niveau\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Austrian Bartender Award 2024: \u00d6sterreichs Cocktailkunst auf h\u00f6chstem Niveau - Falstaff Profi\" \/>\n<meta property=\"og:description\" content=\"Kreativit\u00e4t, Perfektion und Leidenschaft: Der Austrian Bartender Award 2024, powered by MONIN, DIAGEO und The ORGANICS by Red Bull, hat erneut die Elite der Mixologie nach Salzburg gebracht. 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