{"id":78764,"date":"2025-11-27T01:53:10","date_gmt":"2025-11-27T00:53:10","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/symphony-of-spices-tee-als-hauptdarsteller-im-cocktail-glas-2\/"},"modified":"2025-11-28T18:55:20","modified_gmt":"2025-11-28T17:55:20","slug":"symphony-of-spices-tee-als-hauptdarsteller-im-cocktail-glas-2","status":"publish","type":"newsbeitrag","link":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/symphony-of-spices-tee-als-hauptdarsteller-im-cocktail-glas-2\/","title":{"rendered":"Green Bee Greetings: Gr\u00fcntee im Mittelpunkt der Cocktailkunst"},"content":{"rendered":"<p data-start=\"127\" data-end=\"492\">Bereits vor \u00fcber 2000 Jahren wurde Gr\u00fcntee in chinesischen Teeh\u00e4usern zelebriert. Seine feinen, leicht grasigen Aromen galten als <strong>Inbegriff von Eleganz <\/strong>und machen ihn heute zu einem spannenden Bestandteil der modernen Mixologie.<\/p>\n<p data-start=\"494\" data-end=\"879\">Auch Bartender <strong data-start=\"509\" data-end=\"533\">Sebastian Aron Heindl<\/strong> setzt auf die aromatische Tiefe des Gr\u00fcntees. F\u00fcr seinen \u00bbGreen Bee Greetings\u00ab verwendet er den <strong data-start=\"639\" data-end=\"672\">Bio-Gr\u00fcntee von <a href=\"https:\/\/www.teekanne.at\/de-at\/\" target=\"_blank\" rel=\"noopener\">\u00bbTEEKANNE\u00ab<\/a><\/strong>, der dem Cocktail eine pflanzliche Leichtigkeit verleiht. Frisches Zitronengras bringt einen belebenden Kick bei, w\u00e4hrend feiner Honig den Cocktail\u00a0 mit einer nat\u00fcrlichen, harmonischen S\u00fc\u00dfe abrundet.<\/p>\n<p><iframe loading=\"lazy\" style=\"border: none; aspect-ratio: 16\/9;\" src=\"https:\/\/falstaff.streamdiver.com\/public\/media\/54b7fa1d-053e-4c37-b31a-6a4b431a40d5?start=0&amp;end=97&amp;autoplay=true&amp;standAlone=true\" width=\"100%\" height=\"100%\" allowfullscreen=\"allowfullscreen\"><br \/>\n<\/iframe><\/p>\n<h2>Rezept Green Bee Greetings<\/h2>\n<div style=\"background-color: #ccc; padding: 1.5em;\">\n<h3 style=\"margin-bottom: 1em;\">Zutaten:<\/h3>\n<ul>\n<li>2 Sa\u0308ckchen \u00bbTEEKANNE\u00ab Green Tea<\/li>\n<li><span style=\"font-size: 16px;\">1,5cl Zitronensaft<\/span><\/li>\n<li><span style=\"font-size: 16px;\">1 Stangen Zitronengras eingeschnitten <\/span><\/li>\n<li><span style=\"font-size: 16px;\">2 Zitronenbaumbla\u0308tter<\/span><\/li>\n<li><span style=\"font-size: 16px;\">10cl Wasser<\/span><\/li>\n<li><span style=\"font-size: 16px;\">2 Teelo\u0308ffel Blu\u0308tenhonig<\/span><\/li>\n<li><span style=\"font-size: 16px;\">3cl Gin<\/span><\/li>\n<li><span style=\"font-size: 16px;\">Eiswu\u0308rfel<\/span><\/li>\n<\/ul>\n<\/div>\n<h3><\/h3>\n<h3 style=\"margin-top: 0.5em;\">Zubereitung:<\/h3>\n<ul>\n<li>Gie\u00dfen Sie den Gr\u00fcntee mit hei\u00dfem Wasser auf und lassen Sie ihn in einer Teekanne gemeinsam mit Zitronengras und Zitronenbl\u00e4ttern ziehen.<\/li>\n<li>R\u00fchren Sie anschlie\u00dfend den Honig in den hei\u00dfen Tee ein, bis er sich vollst\u00e4ndig gel\u00f6st hat.<\/li>\n<li>Lassen Sie den Tee nun ohne Zutaten vollst\u00e4ndig ausk\u00fchlen.<\/li>\n<li>Wenn die Mischung kalt ist, geben Sie 1,5 cl Zitronensaft und 3 cl Gin in ein Highballglas mit Eisw\u00fcrfeln.<\/li>\n<li>F\u00fcllen Sie das Glas mit der vorbereiteten Green-Bee-Greetings-Mischung auf.<\/li>\n<\/ul>\n<h2>Mehr Infos<\/h2>\n<p>Weitere Informationen finden Sie unter\u00a0<a href=\"https:\/\/www.teekanne.at\/de-at\/\" target=\"_blank\" rel=\"noopener\">teekanne.at<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Der Bio-Gr\u00fcntee von \u00bbTEEKANNE\u00ab definiert diesen Drink, w\u00e4hrend Zitronengras, Honig und Gin die Komposition veredeln. Bartender Sebastian Aron Heindl zeigt, wie sich der \u00bbGreen Bee Greetings\u00ab-Cocktail in nur wenigen Schritten zubereiten l\u00e4sst.<\/p>\n","protected":false},"author":141,"featured_media":78767,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"newskategorie":[11],"newstag":[32,89,147],"class_list":["post-78764","newsbeitrag","type-newsbeitrag","status-publish","has-post-thumbnail","hentry","newskategorie-kulinarik-drinks","newstag-cocktails","newstag-rezept","newstag-tee"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Green Bee Greetings: Gr\u00fcntee im Mittelpunkt der Cocktailkunst - Falstaff Profi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/symphony-of-spices-tee-als-hauptdarsteller-im-cocktail-glas-2\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Green Bee Greetings: Gr\u00fcntee im Mittelpunkt der Cocktailkunst - Falstaff Profi\" \/>\n<meta property=\"og:description\" content=\"Der Bio-Gr\u00fcntee von \u00bbTEEKANNE\u00ab definiert diesen Drink, w\u00e4hrend Zitronengras, Honig und Gin die Komposition veredeln. 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