{"id":79685,"date":"2026-03-11T09:31:34","date_gmt":"2026-03-11T08:31:34","guid":{"rendered":"https:\/\/www.falstaff.com\/profi\/?post_type=newsbeitrag&#038;p=79685"},"modified":"2026-03-11T09:31:34","modified_gmt":"2026-03-11T08:31:34","slug":"restaurantguide-2026-falstaff-kuert-oesterreichs-beste-restaurants","status":"publish","type":"newsbeitrag","link":"https:\/\/www.falstaff.com\/profi\/newsbeitrag\/restaurantguide-2026-falstaff-kuert-oesterreichs-beste-restaurants\/","title":{"rendered":"Restaurantguide 2026: Falstaff k\u00fcrt \u00d6sterreichs beste Restaurants"},"content":{"rendered":"<p><span style=\"font-weight: 400;\">Mit rund <strong>2.050 gelisteten Lokalen<\/strong> erscheint der neue <strong>Falstaff Restaurantguide 2026<\/strong> so umfangreich wie noch nie. Laut <strong>Herausgeber Wolfgang Rosam<\/strong> basiert das Ranking auf mehr als <strong>120.000 Bewertungen<\/strong> aus der Falstaff-Community. Die Vielzahl an R\u00fcckmeldungen erm\u00f6gliche ein breites Bild der aktuellen <strong>kulinarischen Landschaft in \u00d6sterreich.<\/strong><\/span><\/p>\n<p><span style=\"font-weight: 400;\">W\u00e4hrend in einigen europ\u00e4ischen L\u00e4ndern Restaurants derzeit verst\u00e4rkt mit <strong>wirtschaftlichen Herausforderungen<\/strong> k\u00e4mpfen, zeigt sich die \u00f6sterreichische Gastronomie laut Guide weiterhin <strong>stabil.<\/strong> Restaurantbesuche bleiben f\u00fcr viele G\u00e4ste ein wichtiger Bestandteil der <strong>Freizeit- und Genusskultur.<\/strong><\/span><\/p>\n<div id='gallery-1' class='gallery galleryid-79685 gallery-columns-2 gallery-size-large'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.falstaff.com\/profi\/newsbeitrag\/restaurantguide-2026-falstaff-kuert-oesterreichs-beste-restaurants\/dsc05526\/'><img loading=\"lazy\" decoding=\"async\" width=\"749\" height=\"1024\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05526-749x1024.jpg\" class=\"attachment-large size-large\" alt=\"Falstaff Restaurant Guide 2026 - Falstaff PROFI\" aria-describedby=\"gallery-1-79695\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05526-749x1024.jpg 749w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05526-219x300.jpg 219w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05526-768x1050.jpg 768w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05526-1124x1536.jpg 1124w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05526.jpg 1365w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-79695'>\n\t\t\t\tFalstaff Herausgeber Wolfgang Rosam und Wiens B\u00fcrgermeister Michael Ludwig pr\u00e4sentierten den neuen Guide.\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon portrait'>\n\t\t\t\t<a href='https:\/\/www.falstaff.com\/profi\/newsbeitrag\/restaurantguide-2026-falstaff-kuert-oesterreichs-beste-restaurants\/dsc05653_etzfloto_2026\/'><img loading=\"lazy\" decoding=\"async\" width=\"749\" height=\"1024\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-749x1024.jpg\" class=\"attachment-large size-large\" alt=\"Falstaff Restaurant Guide 2026 - Falstaff PROFI\" aria-describedby=\"gallery-1-79694\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-749x1024.jpg 749w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-219x300.jpg 219w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-768x1050.jpg 768w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-1123x1536.jpg 1123w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-1498x2048.jpg 1498w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05653_etzfloto_2026-scaled.jpg 1872w\" sizes=\"auto, (max-width: 749px) 100vw, 749px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-1-79694'>\n\t\t\t\tDas \u00bbHotel Sacher\u00ab \u00fcberraschte mit einer gro\u00dfen und vielen kleinen Sacher-Torten. | \u00a9 Etzlfoto\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n<h2><b>Drei Restaurants erreichen die H\u00f6chstwertung<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">In der aktuellen Ausgabe konnten <strong>drei Betriebe<\/strong> erstmals die <strong>maximale Bewertung von 100 Punkten<\/strong> erreichen: das <a href=\"https:\/\/www.falstaff.com\/at\/restaurants\/bootshaus-im-seehotel-das-traunsee-traunkirchen\">\u00bbBootshaus\u00ab<\/a> in Ober\u00f6sterreich sowie <a href=\"https:\/\/www.falstaff.com\/at\/restaurants\/geniesserrestaurant-doellerer-golling\">\u00bbD\u00f6llerers Restaurant\u00ab<\/a> und <a href=\"https:\/\/www.falstaff.com\/at\/restaurants\/obauer-werfen\">\u00bbRestaurant Obauer\u00ab<\/a> in Salzburg. Damit festigt insbesondere <strong>Salzburg<\/strong> seine Rolle als eines der f\u00fchrenden <strong>Gourmet-Bundesl\u00e4nder<\/strong> des Landes. <\/span><span style=\"font-weight: 400;\">Auch das neu gestaltete <a href=\"https:\/\/www.falstaff.com\/at\/restaurants\/ikarus-red-bull-hangar-7-salzburg\">\u00bbRestaurant Ikarus\u00ab<\/a> geh\u00f6rt weiterhin zur Spitzengruppe.\u00a0<\/span><\/p>\n<ul>\n<li><strong><a href=\"https:\/\/www.falstaff.com\/at\/news\/restaurantguide-2026-das-sind-die-besten-restaurants-in-oesterreich\">Restaurantguide 2026: Die besten Restaurants \u00d6sterreichs &gt;&gt;<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/www.falstaff.com\/at\/news\/restaurantguide-2026-die-besten-restaurants-der-bundeslaender-im-ueberblick\">Restaurantguide 2026: Die besten Restaurants der Bundel\u00e4nder &gt;&gt;<\/a><\/strong><\/li>\n<li><strong><a href=\"https:\/\/www.falstaff.com\/at\/news\/restaurantguide-2026-die-sonderauszeichnungen\">Restaurantguide 2026: Sonderauszeichnungen &gt;&gt;<\/a><\/strong><\/li>\n<\/ul>\n<div id='gallery-2' class='gallery galleryid-79685 gallery-columns-2 gallery-size-large'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.falstaff.com\/profi\/newsbeitrag\/restaurantguide-2026-falstaff-kuert-oesterreichs-beste-restaurants\/dsc05899_etzfloto_2026\/'><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05899_etzfloto_2026-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Falstaff Restaurant Guide 2026 - Falstaff PROFI\" aria-describedby=\"gallery-2-79689\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05899_etzfloto_2026-1024x683.jpg 1024w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05899_etzfloto_2026-300x200.jpg 300w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05899_etzfloto_2026-768x512.jpg 768w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05899_etzfloto_2026-1536x1024.jpg 1536w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05899_etzfloto_2026.jpg 2028w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-2-79689'>\n\t\t\t\tReger Betrieb im Wiener Rathaus &#8230;\n\t\t\t\t<\/figcaption><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.falstaff.com\/profi\/newsbeitrag\/restaurantguide-2026-falstaff-kuert-oesterreichs-beste-restaurants\/dsc05698_etzfloto_2026\/'><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05698_etzfloto_2026-1024x683.jpg\" class=\"attachment-large size-large\" alt=\"Falstaff Restaurant Guide 2026 - Falstaff PROFI\" aria-describedby=\"gallery-2-79688\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05698_etzfloto_2026-1024x683.jpg 1024w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05698_etzfloto_2026-300x200.jpg 300w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05698_etzfloto_2026-768x512.jpg 768w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05698_etzfloto_2026-1536x1024.jpg 1536w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/DSC05698_etzfloto_2026.jpg 2028w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/a>\n\t\t\t<\/div>\n\t\t\t\t<figcaption class='wp-caption-text gallery-caption' id='gallery-2-79688'>\n\t\t\t\t&#8230; und bei der Siegerehrung auf der B\u00fchne. | \u00a9 Etzlfoto\n\t\t\t\t<\/figcaption><\/figure>\n\t\t<\/div>\n\n<h2><b>Auszeichnungen f\u00fcr Spitzenk\u00f6che<\/b><\/h2>\n<p><span style=\"font-weight: 400;\">Neben den Restaurantbewertungen vergibt Falstaff auch mehrere <strong>Sonderauszeichnungen<\/strong>. Zum <strong>\u00bbKoch des Jahres 2026\u00ab<\/strong> wurde <strong>Fabian G\u00fcnzel<\/strong> gek\u00fcrt. Der geb\u00fcrtige Deutsche f\u00fchrt das <a href=\"https:\/\/www.falstaff.com\/at\/restaurants\/aend-wien\">\u00bbRestaurant Aend\u00ab<\/a> im Wiener Bezirk Gumpendorf, wo er <strong>Fine Dining<\/strong> mit einer bewusst <strong>entspannten Atmosph\u00e4re<\/strong> verbindet. Charakteristisch f\u00fcr das Konzept sind regelm\u00e4\u00dfig <strong>wechselnde Men\u00fcs<\/strong> sowie eine <strong>offene K\u00fcche,<\/strong> die den G\u00e4sten Einblick in die Arbeit des K\u00fcchenteams erm\u00f6glicht.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Auch regional zeigt der Guide Bewegung: In <strong>K\u00e4rnten<\/strong> etwa liegt <strong>Hannes M\u00fcller<\/strong> mit seinem Restaurant <a href=\"https:\/\/www.falstaff.com\/at\/restaurants\/forelle-weissensee\">\u00bbDie Forelle\u00ab<\/a> nun gleichauf mit <strong>Hubert Wallner<\/strong>, der ebenfalls zu den f\u00fchrenden K\u00f6chen des Bundeslandes z\u00e4hlt. Insgesamt best\u00e4tigt die aktuelle Ausgabe des Guides eine Entwicklung, die sich in den vergangenen Jahren zunehmend abzeichnet: Erfolg haben vor allem jene Betriebe, die mit <strong>klaren Konzepten<\/strong> und einer unverwechselbaren <strong>kulinarischen Handschrift<\/strong> \u00fcberzeugen.<\/span><\/p>\n<figure id=\"attachment_79687\" aria-describedby=\"caption-attachment-79687\" style=\"width: 944px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-79687 size-full\" src=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/002-shutterstock_2399992487.jpg\" alt=\"Falstaff Restaurant Guide 2026 - Falstaff PROFI\" width=\"944\" height=\"630\" srcset=\"https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/002-shutterstock_2399992487.jpg 944w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/002-shutterstock_2399992487-300x200.jpg 300w, https:\/\/www.falstaff.com\/profi\/wp-content\/uploads\/2026\/03\/002-shutterstock_2399992487-768x513.jpg 768w\" sizes=\"auto, (max-width: 944px) 100vw, 944px\" \/><figcaption id=\"caption-attachment-79687\" class=\"wp-caption-text\">Im Falstaff Restaurantguide 2026 finden Sie rund 2.050 Lokale \u2013 so viele wie in keinem anderen Lokalfu\u0308hrer \u00d6sterreichs. | \u00a9 shutterstock.com<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Der neue Falstaff Restaurant- und Gasthausguide liefert einen umfassenden \u00dcberblick \u00fcber \u00d6sterreichs Gastronomieszene. Mehr als 2.000 Betriebe wurden bewertet \u2013 mit einigen bemerkenswerten Entwicklungen an der Spitze.<\/p>\n","protected":false},"author":257,"featured_media":79696,"template":"","meta":{"inline_featured_image":false,"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"newskategorie":[11],"newstag":[65,143,22],"class_list":["post-79685","newsbeitrag","type-newsbeitrag","status-publish","has-post-thumbnail","hentry","newskategorie-kulinarik-drinks","newstag-gasthaus","newstag-kulinarik","newstag-restaurant"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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