Hot Rum Punch
Hot Rum Punch
© Shutterstock
Hot Rum Punch
© Shutterstock
Ingredients (Serves 1)
25
ml
dark rum
25
ml
brandy
15
ml
cream sherry
2
teaspoon(s)
lime juice
- Mix the ingredients above in a heatproof glass then top up with boiling water and stir well. Dust with grated nutmeg. That’s it.
- For a party, multiply the ingredients above according to the number of guests and mix in a large pan with 100ml water per person.
- Heat very gently but don’t allow it to boil, then serve with the nutmeg as a garnish.
