Laurel & Cardy Cocktail
Laurel & Cardy
Begin two days ahead.
- Bring the ingredients apart from the cardamom to a boil and then remove from the heat and let stand for two days.
- Heat up the cardamom and infuse for 2-3 min.
- Shake all ingredients with ice and strain into a chilled martini glass.
- Garnish with a slice of dried orange.
Bay leaf syrup: Use 100g sugar, 100ml water and 2 bay leaves. Bring to a boil and then simmer for five min. Let steep for at least 15 min and remove bay leaves.
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