Pisco Martini

Pisco Martini

©Remy Steiner

Pisco Martini

Pisco Martini

©Remy Steiner

Ingredients

6
cl
Pisco
1
cl
dry vermouth
1
dash(es)
basil bitters
1
frozen grape (garnish)
1
basil leaf (garnish)

Preparation:
Stir everything on ice and strain into a coupette glass.
Garnish with a frozen grape and a basil leaf.

     

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