Vesper

Vesper

© Shutterstock

Vesper

© Shutterstock

Ingredients (Serves 1)

60
ml
gin
20
ml
vodka
10
ml
Lillet blanc (or dry vermouth)
lemon twist (to garnish)
  • Pour the gin, vodka and Lillet Blanc or dry vermouth into a cocktail shaker and shake well. Then strain into a deep champagne goblet.
  • Garnish with the lemon twist.

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