Best Swiss Salad Dressing

Best Swiss Salad Dressing

© Shutterstock

Best Swiss Salad Dressing

Best Swiss Salad Dressing

© Shutterstock

Ingredients

50
ml
white wine vinegar
150
ml
oil (half olive, half rapeseed or use a light olive oil)
1/2
teaspoon
white sugar (or artificial sweetener if you must)
1/2
teaspoon
salt
1/2
teaspoon
Dijon mustard
black pepper (to taste)
1
egg
  • Vigorously whisk or use a hand blender to blend all the ingredients.
  • Store in an airtight container in the fridge.