News
-
A Complete Guide to ChampagneChampagne has become a symbol of celebration as the corks pop and bubbles foam. It's time to savour the wine itself with our backgrounder on... -
Why the World Loves Pinot NoirFalstaff traces the obsession that is Pinot Noir around the world, from Alsace to Argentina and California to Chile. -
The Dregs: Exploration Takes Many FormsThere are many ways to explore in life. The key is to remain curious and to keep on looking and learning. That is the tonic of youth. -
Fine Italian Fizz: Franciacorta & TrentodocProsecco has conquered the world as the aperitivo of choice. However, there are two Italian regions that are world renowned for their... -
Terrific Tokyo: A Gourmet GuideTokyo is not just a city – it is a universe in itself. One lifetime isn't enough to taste all the fantastic food available on every corner.... -
Austrian Wine: A Region-by-Region GuideAustria may be small but it packs a mighty punch when it comes to wine. While it has made its name with a fresh-faced, white grape variety... -
A Primer on PortBrush up on Port with our quick primer on the region, grapes and styles of this sweet fortified wine. -
Single Quinta Ports: Anything but ClassicPort, the sweet, fortified wine from the Douro Valley, is usually blended from various grape varieties and vineyards. But these blends have...
-
Top Ryokan Stays in JapanRyokans, or traditional Japanese inns, offer a unique place to stay. Here are four of our favourite addresses. -
The Wonderful World of Washed-Rind CheesesMunster, Époisses, Taleggio & Co are smelly little parcels of indulgence. Yes, washed-rind cheeses are strongly-flavoured but their bark is... -
The New Diversity of Argentinian WinesSub-regional differences and site-specific wines are changing the face of Argentina’s wine landscape. Plus tasting notes. -
Restful Retreats at Japan's Ryokan InnsRyokan, or traditional Japanese inns, offer a unique take on escape that revolves entirely around contemplation, nature and a deep sense of... -
Top Hotels with Fabulous Wine ListsLooking for a luxurious winter holiday where you can enjoy a beautifully curated wine list? Falstaff has unearthed some global gems from... -
All You Need to Know about SushiSushi is ubiquitous, running the gamut from affordable supermarket snack to the highest gastronomic art. Here's what it is and how it came... -
Rum – Flavour of the CaribbeanSugar cane and the resulting rum have shaped the history, fortunes and culture of the Caribbean. Falstaff samples the distillate on... -
Who Was Falstaff?A 1980 performance of Verdi’s opera Falstaff in Vienna gave birth to this magazine. Editor-in-Chief Anne Krebiehl explores the protagonist’s... -
Brut Britannia: The Rise of English Sparkling WineUK sparkling wine has come a long way in a short time. In just a few decades England’s fine fizz has become a delicious force to be reckoned... -
100 Red Wine Icons: New WorldFalstaff's wine editors have compiled the ultimate list of the world’s 100 most iconic red wine estates. Here are the New World wineries... -
100 Red Wine Icons: Spain, Portugal, Germany & AlpsFalstaff's wine editors have compiled the ultimate list of the world’s 100 most iconic red wine estates. These are the ones from Spain,... -
100 Red Wine Icons: ItalyFalstaff's wine editors have compiled the ultimate list of the world’s 100 most iconic red wine estates. Here are the wineries from Italy... -
100 Red Wine Icons: FranceFalstaff's wine editors have compiled the ultimate list of the world’s 100 most iconic red wine estates. Here are the wineries from France... -
Creating the Magic of ChampagneJean-Baptiste Lécaillon is the inspired cellar master of Champagne Louis Roederer and the man behind Cristal - one of the most thrilling... -
The World's 25 Best Sushi Places Outside JapanSushi is an addiction that has conquered the world in the last 50 years. Here is our list of the 25 top sushi places, outside Japan. -
Nunc Est Bibendum - Now Is the Time to DrinkWine has been with us humans for forever – while circumstances may have changed, the essential truths of drinking and imbibing remain.... -
Spanish Sparkling Wines: Cava & CorpinnatRather well-hidden behind a mass-market image, Cava and Corpinnat present sparkling wines of true identity and character. Let's explore... -
Column: Here's to LifeAttending his first big gathering in months, our columnist is reminded of a few simple truths and relaxes while they take their effect. -
Umami - The Savoury Taste SensationUmami is one of the five tastes along with sweet, sour, salty and bitter. Here is what umami is all about. -
Best Ski Resorts around the WorldSnow bunnies and powder hounds rejoice - we've rounded up the most sensational ski resorts across Europe and North America for a magical... -
Rex Pickett's Sideways Column: Pinot Noir Saved My LifeThis is Rex Pickett's first column for Falstaff, from our Winter 2021 Edition. His first encounter with Pinot Noir. All wine geeks say they...