Kochzimmer

Ethnic Cuisine
92
Falstaff Restaurant- & Gasthausguide Deutschland 2024

David Schubert and Nico Werner are at the stove in Potsdam's oldest restaurant. The two have created a "new Prussian cuisine" that conjures up surprising six-course menus from regional products.

45 /50 Food
19 /20 Service
18 /20 Wine
9 /10 Style
46 /50 Food
+2
Mid-range
Dogs forbidden
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Vegetarian Options
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel