Konoba Vidrovača

Ethnic Cuisine
83
Falstaff Internationaler Restaurantguide 2023 - Kroatien

You can only get here by your own or by boat. Especially in the evening, the tree-lined terrace is romantically illuminated and the soul breathes a sigh of relief. They are known for peka and the typical fish stew, but rib-eye or T-bone steak are also fun.

43 /50 Food
17 /20 Service
15 /20 Wine
8 /10 Style
+1
Sunday Opening
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