Penzion Berc

Luxury / High End
84
Falstaff Internationaler Restaurantguide 2023 - Slowenien

Traditional house with a pretty country-art look. The cuisine focuses on meat: T-bone, rib-eye, flank steak, surf and turf, and other varieties with meat from Ireland, Scotland, and Argentina. The cellar tempts with some autochthonous grape varieties.

42 /50 Food
17 /20 Service
17 /20 Wine
8 /10 Style
-1
Parking Space
Outdoor Dining Area
Accommodation
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