Restaurant Ratsstube

Classic & Traditional Cuisine
85
Falstaff Restaurant- & Gasthausguide Deutschland 2024

The Geinitz family lovingly run the hotel and restaurant with refined pub cuisine. The menu features regional products such as 72-hour cooked shoulder of Harz beef or game with "Gemüsigem" to accompany it.

43 /50 Food
18 /20 Service
16 /20 Wine
8 /10 Style
Mid-range
Parking Space
Outdoor Dining Area
Payment Conditions: Cash, Debit Card, Credit Card
Sunday Opening
Child friendly
Barrier-free
Accommodation
Gourmet-News
Flavours of Noma in a bottle
The Noma Projects emerged as a seed sown during the COVID era, and has since flourished into an...
By Tove Oskarsson Henckel